Salad with quail eggs - 29 cooking recipes

How to prepare salad with quail eggs? This homemade salad looks beautiful on the table if you take the time and attention to decorate it. Plus, it is often suitable for a balanced diet, because quail eggs are included in the so-called. healthy types of salads, with fresh vegetables that have not been heat-treated.

Salad with quail eggs

Before adding to any salad, quail eggs need to be hard-boiled and shelled. Due to the small size of these eggs, they are cut into salads either in half or into quarters. And it’s good to add them to the dish last, and if you stir the salad, do so very carefully, trying not to damage the delicate egg structure.

There are very specific, now classic recipes for salad with quail eggs. The list of ingredients for them, in addition to the main product, may include: cherry tomatoes, arugula, lettuce, Chinese cabbage, homemade croutons, ham, fresh cucumbers, bell peppers, bacon, onions, dandelion leaves, grated cheese, radishes. With this composition, the salad is not dressed with mayonnaise, but served as is. You can just lightly sprinkle it with olive oil mixed with vinegar.

There is a well-known festive version of this salad, which is loved by Russian housewives - this is the Wood Grouse's Nest. The list of components for it may contain different products. But the second main ingredient from which this “nest” is assembled is fried potato pie. Or something similar to pie: you can grate raw potatoes on a coarse grater, fry them in boiling oil, and then remove excess fat with paper towels.

In addition to those listed, mushrooms, seafood, chicken, meat, carrots (any, including Korean), fresh herbs, legumes, rice, all kinds of pickles, and fried foods can be added to a salad with quail eggs. This salad can be served warm or cold.