Salad with cheese, nuts and quail egg

Name: Salad with cheese, nuts and quail egg
Total time: 30 min
Yield: 4
Ingredients: 2 Chicken eggs; 2 Quail eggs; 1 Cucumbers; 1 g Processed cheese; 25 g Walnuts; 30 g Mayonnaise; 0.5 teaspoon Salt; 0.6 g Parsley

Healthy and tasty salad with walnuts. This salad can be prepared with both processed cheese and hard cheeses. If you add finely chopped garlic, the salad will acquire a new taste and aroma. The taste of cheese goes well with fresh cucumber, and walnuts are rich in healthy vitamins and microelements.

31

3660

Violet Scott

Author of the recipe

Calories

137Kcal

Protein

5gram

Fat

12gram

Carbs

1gram

*Nutritional value of 1 serving

Ingredients

Servings: 4

2

2

1

1g

25g

30g

0.5teaspoon

0.6g

Step-by-step preparation

Cooking time: 30 mins

STEP 1
Let's prepare the ingredients for making the salad. Boil chicken and quail eggs, wash cucumber and parsley, peel nuts from shells and partitions.
STEP 2
Grate chicken eggs.
STEP 3
Grate the processed cheese on a fine grater.
STEP 4
I suggest decorating the salad with cucumber roses. To do this, you need to cut 2 thin slices from the cucumber.
STEP 5
Cut the remaining cucumber into strips.
STEP 6
Grind walnuts using a blender, mortar or rolling pin.
STEP 7
Finely chop the quail eggs.
STEP 8
Mix together chicken eggs, cucumber, processed cheese, walnuts, salt and mayonnaise. Place the salad on a plate and decorate with parsley sprigs, cucumber slices, rolled up spirals and quail eggs.