Cheese salad with garlic and egg and processed cheese

Try the spicy salad with walnuts. An excellent salad for lovers of spicy garlic and melted cheese. Walnuts and lemon juice add a delicious new twist to the salad. A good appetizer and simply delicious salad for any holiday or everyday life.
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Violet ScottViolet Scott
Author of the recipe
Cheese salad with garlic and egg and processed cheese
Calories
207Kcal
Protein
9gram
Fat
23gram
Carbs
2gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 30 mins
  1. STEP 1

    STEP 1

    To prepare a salad of cheese with garlic and egg, we will prepare the following products: chicken eggs, quail egg, lemon, walnuts, processed cheese, garlic, salt, mayonnaise and parsley.

  2. STEP 2

    STEP 2

    Boil chicken and quail eggs. We cook chicken eggs for 10 minutes after boiling water, and quail eggs for only 2 minutes.

  3. STEP 3

    STEP 3

    Chop the walnuts, but not too finely. To do this, you can use a blender, rolling pin or mortar.

  4. STEP 4

    STEP 4

    Grate or squeeze the garlic.

  5. STEP 5

    STEP 5

    Grate the melted cheese on a coarse grater.

  6. STEP 6

    STEP 6

    Chop the parsley with a knife.

  7. STEP 7

    STEP 7

    Grate chicken eggs.

  8. STEP 8

    STEP 8

    Mix together eggs, garlic, cream cheese, salt and mayonnaise.

  9. STEP 9

    STEP 9

    Add the juice of half a lemon to the salad. To do this, carefully squeeze the lemon with your hands or using a juicer.

  10. STEP 10

    STEP 10

    Decorate the salad with walnuts, parsley and quail egg.

Comments on the recipe

Author comment no avatar
Ira
04.10.2023
4.9
Check out another salad with melted cheese.
Author comment no avatar
Yuliya
04.10.2023
5
I want to share my method of decorating this salad. I make it for the New Year's table, since everyone loves this spicy appetizer. After all the ingredients are mixed, you need to take a flat plate and lay the salad on it in layers, gradually reducing the diameter of each layer, in the shape of a pyramid. Sprinkle finely chopped herbs on top and you will get a very cute Christmas tree!
Author comment no avatar
loboda
04.10.2023
4.5
Thank you! I will try! Instead, I'll give you this recipe:
Author comment no avatar
Alinka
04.10.2023
5
A very interesting idea. I'll try for the new year)