Pickling - 674 cooking recipes

If someone has not tried marinated fried meat, we can safely say that such a person has not tried one of the most delicious things, among the best invented in the entire history of culinary craft.

Pork ribs in the oven in foil
Very tasty, very juicy, very aromatic, for the second course!
- 9 hr
- 2 Servings
- 802 Kcal
- 149
Lard in a jar with garlic in brine
Tender, lightly salted, moderately spicy. It just melts in your mouth!
- 5 day 1 hr
- 10 Servings
- 408 Kcal
- 145
Zucchini like mushrooms
An unusual winter squash appetizer with mushroom flavor!
- 2 hr
- 15 Servings
- 107 Kcal
- 293
Tomato slices with onions and butter
A simple and delicious preparation for all times!
- 1 hr
- 8 Servings
- 121 Kcal
- 190
Bride salad with smoked chicken and melted cheese
Tender, tasty, flaky, beautiful, festive!
- 1 hr
- 3 Servings
- 326 Kcal
- 426
Juicy chicken breasts in a frying pan
Ruddy, spicy, aromatic. Every gourmet's dream!
- 35 mins
- 2 Servings
- 289 Kcal
- 76
Rabbit in the oven is juicy and soft
This dish is perfect for a holiday table.
- 6 hr
- 5 Servings
- 528 Kcal
- 58
Korean zucchini
Vegetable preparation for the winter. Real jam!
- 4 hr
- 30 Servings
- 126 Kcal
- 602
Cucumber salad without sterilization
This salad recipe is time-tested and will be delicious!
- 5 hr
- 5 Servings
- 83 Kcal
- 286
Cucumber salad with garlic dill herbs
From simple products, easy, simple, fast and very tasty!
- 6 hr
- 8 Servings
- 177 Kcal
- 182
Prepared tomato and onion salad
Canned vegetables for the winter quickly and easily!
- 1 hr
- 4 Servings
- 261 Kcal
- 516
Eggplants are like mushrooms without sterilization
Original, spicy, incredibly tasty!
- 1 hr 30 mins
- 6 Servings
- 51 Kcal
- 237
Shish kebab in the oven on an onion bed
Juicy, aromatic, with a bright taste, without skewers and fire!
- 9 hr
- 5 Servings
- 571 Kcal
- 294
Cucumber salad with dill
A delicious winter snack for any occasion!
- 2 hr
- 10 Servings
- 263 Kcal
- 372
Kuban salad with cabbage
Appetizing, bright, crispy, perfect for any table!
- 2 hr
- 10 Servings
- 211 Kcal
- 409
Salad of onions, peppers, cucumbers and tomatoes
It’s easy to prepare, it turns out bright and delicious!
- 14 hr
- 4 Servings
- 131 Kcal
- 227
Chicken breasts in soy sauce in a frying pan
Juicy, soft, rosy breasts, easy and simple!
- 1 hr
- 10 Servings
- 178 Kcal
- 239
Pork ribs in marinade in the oven
Spicy, aromatic, for real gourmets!
- 3 hr
- 4 Servings
- 983 Kcal
- 126
Sweet crispy cucumbers
Marinated, spicy, very tasty. Simply delicious!
- 3 hr 50 mins
- 8 Servings
- 97 Kcal
- 143
Chicken in soy sauce with honey
With a bright crust, incredibly tasty and very appetizing!
- 3 hr
- 6 Servings
- 978 Kcal
- 413
Tomatoes in the snow with garlic
Spectacular, bright, beautiful, very tasty and very simple!
- 1 hr
- 10 Servings
- 39 Kcal
- 244
Salad Beware vodka
Crispy and fresh salad for the winter for a festive feast!
- 1 hr 50 mins
- 12 Servings
- 189 Kcal
- 313
Buffalo wings in the oven
A popular beer snack in the USA is now at your home!
- 1 hr 20 mins
- 6 Servings
- 511 Kcal
- 234
Tomato salad without sterilization
A very simple recipe for winter salad from summer tomatoes!
- 8 hr
- 8 Servings
- 132 Kcal
- 269

Pickling

Marinating is the saturation of a product, most often meat or fish, with marinade. Marinade is a preservative substance, which necessarily includes vinegar. Otherwise, the composition of the marinade varies from recipe to recipe. Some people add wine to it, others spices. The essence of marinating is to ensure that the product is soaked in the marinade as much as possible. The acid content in the marinade may also not be the same. Pickled vegetables and meats are usually prepared by frying. Fruits and berries are also marinated.

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