Cupcakes, muffins, cupcakes - 440 cooking recipes

Today, almost every experienced housewife has recipes for muffins and cupcakes, but not everyone knows what is hidden behind the newfangled names. If everything is more or less clear with the cupcake, then you need to figure out the rest. The cupcake is a French dessert, prepared in corrugated molds. It contains butter and tastes like a regular biscuit. This type of baking has a more porous consistency and fluffiness. You can add raisins, dried apricots, fruits, nuts, pieces of chocolate, cocoa, coffee, vanillin, cinnamon for flavor. English muffins are less sweet and flat, the dough for them is not whipped, but thanks to soda and baking powder it is porous. There are ways to prepare them salty, with meat, cheese, and mushroom filling. Cupcakes are an American dessert that resembles a small cake. They are decorated with cream based on butter, protein, or curd, and drizzled with chocolate glaze.