Cupcake with cherries on kefir

Delicious, soft, uniquely tender cupcake for tea drinking. Very tasty cupcake.
64
1567
Eliana GonzalezEliana Gonzalez
Author of the recipe
Cupcake with cherries on kefir
Calories
442Kcal
Protein
10gram
Fat
18gram
Carbs
77gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 6
100g
150g
6tablespoon
1teaspoon
200g

Step-by-step preparation

Cooking timeCooking time: 1 hr 20 mins
  1. STEP 1

    STEP 1

    Products that we will need.

  2. STEP 2

    STEP 2

    Beat butter with sugar until sugar dissolves, add 1 egg at a time and beat.

  3. STEP 3

    STEP 3

    Add kefir and soda, mix.

  4. STEP 4

    STEP 4

    Add flour in small portions, knead the dough, it should be like thick sour cream.

  5. STEP 5

    STEP 5

    Cover the mold with parchment paper, pour some of the dough into the mold, then put some pitted cherries, then the dough again, then the cherries again, there should be dough on top.

  6. STEP 6

    STEP 6

    Place the cake in the oven preheated to 180 degrees for 40-60 minutes.

  7. STEP 7

    STEP 7

    let cool slightly in the pan, then remove and cool completely. Bon appetit!

Comments on the recipe

Author comment no avatar
Julia
28.09.2023
5