Lemon Banana Cupcakes

Step-by-step preparation

Cooking time: 1 hr

1. STEP 1

   

   Necessary products.

2. STEP 2

   

   Peel the banana, then beat it with sugar using a mixer.

3. STEP 3

   

   Next, gradually add flour mixed with baking powder into the mixture.

4. STEP 4

   

   Beat the eggs.

5. STEP 5

   

   Then add cottage cheese and the zest of a small lemon, grated on a fine grater.

6. STEP 6

   

   You should get a thin, airy dough.

7. STEP 7

   

   Then transfer the resulting dough into greased molds. (I have silicone ones; you don’t need to grease them.) Bake the cupcakes in the oven at 180 degrees for 35-40 minutes.

8. STEP 8

   

   Sprinkle the finished cupcakes with powdered sugar. Delicious lemon banana muffins are ready. Bon appetit!