Cauliflower with egg - 35 cooking recipes

Take note of the perfect tried and tested recipes for cauliflower with eggs on the wonderful site of culinary ideas bestrecipes24.com. Try cooking it in warblers, sour cream, with mushrooms, meat, cheese, tomatoes, garlic, nuts and aromatic herbs and spices.

Cauliflower is a fairly tough vegetable. Therefore, for cooking you should choose medium-sized forks, without rot or damage. The cabbage is pre-boiled and separated into inflorescences. The delicacy of taste, compatible with many ingredients, and the ease of preparation will forever win their rightful place in any menu!

Interesting recipe: 1. Boil the cauliflower in slightly salted water for 10 minutes after boiling.2. Cool. Disassemble into inflorescences.3. Make duxelles. fry the onions and mushrooms.4. Beat the salted eggs. Add sour cream to them and mix again.5. Coarsely grate the cheese.6. Place cauliflower on the bottom of a greased and breadcrumbed pan.7. Cover the top with mushroom frying.8. Pour in the mixture of eggs and sour cream.9. Sprinkle generously with cheese shavings.10. Bake at 200° until the cheese crust appears golden brown.11. Sprinkle the finished dish with aromatic herbs.

Helpful tips:• You can replace fresh cauliflower with its frozen counterpart.• You can safely add zucchini, tomatoes, sweet peppers, eggplants and other vegetables to such a dish.• To get rid of possible insects in cauliflower inflorescences, you need to soak it in water before cooking salt water for half an hour. And then rinse it thoroughly.