Fried cauliflower with egg on the side

Name: Fried cauliflower with egg on the side
Total time: 40 min
Yield: 4
Ingredients: 1 Cauliflower; 100 g Breadcrumbs; 2 Eggs; 90 g Hard cheese; to taste Salt; to taste Ground black pepper; 4 tablespoon Vegetable oil

A tasty and healthy side dish! You should definitely try it! Yesterday I looked into the refrigerator and found there a medium-sized cauliflower that I had forgotten a couple of days ago. It was decided to use it as a side dish for the fried chicken legs, which were already finishing cooking. If you also want to cook this food, then follow the simple instructions in the recipe.

111

14031

Lydia Myers

Recipe author

Calories

463kcal

Protein

20g

Fat

28g

Carbs

36g

*Nutrition per serving

Ingredients

Servings: 4

1

100g

2

90g

to taste

to taste

4tablespoon

Step-by-step preparation

Cooking time: 40 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
STEP 9
STEP 10

Comments on the recipe

kontaty

03.08.2023

4.7

I’ll cook it one of these days and post step-by-step photos.

Fiesta

03.08.2023

5

that's how simple it is! I used to only make cauliflower in batter

Parra

03.08.2023

4.7

Has anyone prepared it yet? Then I'll take it :) I already foresee deliciousness)))

Parra

03.08.2023

4.6

25 minutes and the side dish for the chicken soufflé is ready! We had a wonderful dinner)) In my opinion, it will all turn out like a batter, only straight away in a frying pan. Well, the plus is that you don’t have to bother with each inflorescence, dip it... All in one, and very tasty!

Fiesta

03.08.2023

4.8

yes, it works faster this way. How well does everything dip? when you make it in batter, you lower each inflorescence, but here it’s all at once, doesn’t the excess fall off onto the frying pan?

Parra

03.08.2023

4.6

Anything that falls off is immediately fried and sticks back. And then the cheese melts and everything that didn’t stick won’t go anywhere) I was always too lazy to dip it, I didn’t wait for the cooked cabbage to cool down, I threw it into the frying pan and sprinkled the breadcrumbs right there.