Spring rolls with shrimp and bell pepper

Step-by-step preparation

Cooking time: 30 mins

1. STEP 1

   

   We prepare all products for cooking. Wash the vegetables and lettuce leaves thoroughly and let them dry.

2. STEP 2

   

   Cut the pepper into thin, but not long, strips.

3. STEP 3

   

   The cucumber can be cut into strips or small squares.

4. STEP 4

   

   The tomato also needs to be cut into small pieces.

5. STEP 5

   

   In a shallow bowl, mix all our chopped vegetables.

6. STEP 6

   

   Then add shrimp to the vegetables. Mix.

7. STEP 7

   

   Place the rice paper in warm water and keep it there until it is completely soaked.

8. STEP 8

   

   Carefully transfer the soaked sheet to a cutting board and level it.

9. STEP 9

   

   Place a lettuce leaf on the leaf, then put a little filling on it and start wrapping it. The roll needs to be wrapped like a stuffed pancake so that our filling does not fall out from the sides.

10. STEP 10

    

    This is what it looks like wrapped up.

11. STEP 11

    

    From the amount of our ingredients we should get 3 rolls.

12. STEP 12

    

    Cut the rolls into portioned pieces-rolls.

13. STEP 13

    

    Serve to the table.

14. STEP 14

    

    Enjoy your meal!

Comments on the recipe

MiracleWaterfall

09.08.2023

4.7

cool - simple and effective :) I’ll definitely do it, thank you)

Lerochka

09.08.2023

5

Unusual, healthy and tasty. The recipe came in handy.