Shrimp dishes - 186 cooking recipes
Shrimp have recently become a favorite seafood and a popular ingredient in many gourmet Russian dishes. From them you can prepare recipes for shrimp dishes, simple and original appetizers, as well as complex culinary masterpieces for a special occasion.
- Shrimp in creamy garlic sauce with cheeseInsanely tasty and tender. Real jam!
- 40 mins
- 4 Servings
- 616 Kcal
- 148
- Cupid's Arrow salad with shrimpA light, airy, delicious salad that is very quick and easy to prepare!
- 10 mins
- 4 Servings
- 261 Kcal
- 215
- Ebi tempura shrimpThe most delicate Japanese snack in a crispy breading!
- 45 mins
- 1 Servings
- 3855 Kcal
- 43
- Classic risotto with seafoodOriginal, unusual, a holiday every day!
- 30 mins
- 4 Servings
- 338 Kcal
- 84
- Salad with shrimp and cornQuick, easy, tasty and simple, for the holiday table!
- 25 mins
- 4 Servings
- 266 Kcal
- 78
- Tsarsky salad with salmonThe salad is truly royal in both taste and appearance
- 1 hr
- 5 Servings
- 378 Kcal
- 66
- Udon with shrimp and vegetablesAsian style spicy wheat noodles!
- 40 mins
- 6 Servings
- 265 Kcal
- 89
- Homemade seafood pizza in the ovenTasty, bright, beautiful, shrimp lovers will appreciate it!
- 2 hr 30 mins
- 8 Servings
- 210 Kcal
- 135
- Cheese soup with shrimpBeautiful, appetizing, light, delicious!
- 1 hr
- 5 Servings
- 211 Kcal
- 116
- Pasta carbonara with shrimp in creamy sauceThe classic Carbonara pasta recipe is simple and affordable!
- 30 mins
- 2 Servings
- 791 Kcal
- 87
- Pasta with shrimp and mushrooms in creamy sauceEasy, simple, fast and very tasty - for the family for lunch and dinner!
- 40 mins
- 4 Servings
- 752 Kcal
- 103
- Homemade shrimp rollsRolls with shrimp and cucumber - a fresh touch to your menu
- 55 mins
- 3 Servings
- 388 Kcal
- 84
- Salad with Chinese cabbage and shrimpA bright exotic salad for everyday life and holidays.
- 40 mins
- 5 Servings
- 174 Kcal
- 92
- Fettuccine with shrimps in creamy sauceJust like in a restaurant - it will win the heart of the most sophisticated gourmet!
- 1 hr
- 3 Servings
- 768 Kcal
- 100
- Tsar's fur coat salad with red fishA salad that will decorate any holiday table.
- 2 hr
- 6 Servings
- 375 Kcal
- 290
- Homemade pizza with shrimp and cheeseSetting up a pizzeria at home is easy and simple! For the whole family!
- 1 hr
- 5 Servings
- 271 Kcal
- 101
- Spaghetti with shrimps in creamy sauceBeautiful, delicious, a holiday every day!
- 30 mins
- 3 Servings
- 607 Kcal
- 110
- Pasta with pesto sauce and shrimpTrue Italian taste and amazing aroma!
- 50 mins
- 4 Servings
- 728 Kcal
- 74
- Salad with mussels and shrimpA very tasty seafood salad for any table.
- 15 mins
- 2 Servings
- 554 Kcal
- 105
- Avocado salad with shrimp and Greek yogurtA stunning light salad with a bright, juicy taste of vegetables and shrimp!
- 30 mins
- 6 Servings
- 212 Kcal
- 268
- Caesar salad with shrimp without mayonnaiseA magnificent variation on the classic Caesar theme!
- 50 mins
- 6 Servings
- 289 Kcal
- 321
- Olivier salad with shrimpAn interesting variation of a well-known dish.
- 2 hr
- 6 Servings
- 186 Kcal
- 54
- Festive portioned salad in bowls with shrimpElegant, bright in appearance and taste, will decorate the festive table!
- 40 mins
- 5 Servings
- 435 Kcal
- 89
- Shrimp with vegetables with soy sauce in a frying panBright, fast, tasty and easy to prepare!
- 30 mins
- 2 Servings
- 406 Kcal
- 104
Shrimp dishes
In addition to their amazing taste, they have unique beneficial properties and contain essential amino acids, vitamins and important microelements. Therefore, they simply need to be included in the diet and cooked for adults and children. What and how to cook with shrimp to make it tasty and satisfying? This question has always been relevant for modern housewives who want to diversify their family’s menu. The tender meat is so pleasant, sweet and aromatic that it harmonizes perfectly with any ingredients. It can be fried, boiled, baked, marinated. Shish kebab made from shrimp meat marinated in lemon juice, white wine, garlic and spicy spices looks very tempting on the table. Seafood fried in oil, Italian pasta and Japanese rolls are prepared quickly and effortlessly. They are also appropriate in Mexican pilaf with rice and vegetables, rich soup, exotic cocktail or a variety of homemade salads.