Shrimp dishes - 186 cooking recipes
Shrimp have recently become a favorite seafood and a popular ingredient in many gourmet Russian dishes. From them you can prepare recipes for shrimp dishes, simple and original appetizers, as well as complex culinary masterpieces for a special occasion.
Risotto with avocado and shrimpThe dish has a delicate and delicate taste, suitable for lovers of healthy food!- 40 mins
- 3 Servings
- 986 kcal
- 65
Shrimp roll made from choux pastryA non-standard snack with a complex filling. Surprise yourself and your family!- 3 hr
- 10 Servings
- 338 kcal
- 33
Shrimp in creamy garlic sauce with cheeseInsanely tasty and tender. Real jam!- 40 mins
- 4 Servings
- 616 kcal
- 148
Ravioli with shrimpA stunning, exquisite Italian dish. This is a delight!- 1 hr 30 mins
- 3 Servings
- 495 kcal
- 24
Greek salad with shrimpJuicy, bright, appetizing, for all occasions!- 30 mins
- 4 Servings
- 342 kcal
- 58
Royal Rooster SaladIs everyone ready for the New Year? Have you written the lists? Did you buy food for salad?- 2 hr
- 8 Servings
- 539 kcal
- 44
Baskets of pancakes stuffed with seafoodAn original and delicious breakfast for two!- 40 mins
- 4 Servings
- 337 kcal
- 19
Salad with salmon and shrimpFor lovers of shrimp and salmon! Prepare an elegant and delicious salad!- 1 hr
- 6 Servings
- 330 kcal
- 15
Tom yum classicSpicy Thai soup is a great alternative to first courses- 55 mins
- 2 Servings
- 94 kcal
- 75
Homemade seafood pizza in the ovenTasty, bright, beautiful, shrimp lovers will appreciate it!- 2 hr 30 mins
- 8 Servings
- 210 kcal
- 135
Julienne with shrimpPrepare a restaurant-quality hot appetizer at home.- 45 mins
- 4 Servings
- 551 kcal
- 62
Shrimp in tomato sauce with champignonsAn incredibly delicious Chinese dish on your table!- 40 mins
- 10 Servings
- 395 kcal
- 0
Tagliatelle with shrimpThe most delicate pasta with aromatic and rich taste- 25 mins
- 5 Servings
- 358 kcal
- 44
Broccoli with shrimpReplace boring snacks with a mix of seafood and vegetables!- 1 hr 30 mins
- 6 Servings
- 234 kcal
- 28
Salad with shrimp and pine nutsDelicious, bright, made from fresh vegetables, without mayonnaise!- 10 mins
- 4 Servings
- 378 kcal
- 34
Potato casserole with mushrooms, shrimp, cabbage and lean breadcrumbsShrimp dishes are always a winner! Try a new recipe- 1 hr
- 14 Servings
- 151 kcal
- 23
Shrimp pasta with zucchini and tomatoesA recipe for real Italian pasta with an unusual combination of products- 30 mins
- 4 Servings
- 653 kcal
- 45
Pasta with shrimp and green onionsWith this hearty Italian dish, Lent will only make you happy!- 20 mins
- 4 Servings
- 697 kcal
- 42
Cheese soup with shrimpBeautiful, appetizing, light, delicious!- 1 hr
- 5 Servings
- 211 kcal
- 116
Nigiri sushi and rollsA delicious appetizer for a holiday feast!- 40 mins
- 6 Servings
- 491 kcal
- 146
Cupid's Arrow salad with shrimpA light, airy, delicious salad that is very quick and easy to prepare!- 10 mins
- 4 Servings
- 261 kcal
- 215
Squid with shrimp and herbs with lemon juice and TabascoAn exquisite dish for real gourmets! Ideal for a holiday table- 2 hr 20 mins
- 6 Servings
- 274 kcal
- 72
Homemade pizza with shrimp and cheeseSetting up a pizzeria at home is easy and simple! For the whole family!- 1 hr
- 5 Servings
- 271 kcal
- 101
Salad with shrimp and orangesExquisite sweet and sour light salad for the holiday- 5 hr 30 mins
- 1 Servings
- 357 kcal
- 48
Shrimp dishes
In addition to their amazing taste, they have unique beneficial properties and contain essential amino acids, vitamins and important microelements. Therefore, they simply need to be included in the diet and cooked for adults and children. What and how to cook with shrimp to make it tasty and satisfying? This question has always been relevant for modern housewives who want to diversify their family’s menu. The tender meat is so pleasant, sweet and aromatic that it harmonizes perfectly with any ingredients. It can be fried, boiled, baked, marinated. Shish kebab made from shrimp meat marinated in lemon juice, white wine, garlic and spicy spices looks very tempting on the table. Seafood fried in oil, Italian pasta and Japanese rolls are prepared quickly and effortlessly. They are also appropriate in Mexican pilaf with rice and vegetables, rich soup, exotic cocktail or a variety of homemade salads.