Lavash roll with minced meat in the oven

Step-by-step preparation

Cooking time: 40 mins

1. STEP 1

   

   How to make a lavash roll with minced meat in the oven? Prepare the necessary products. You can use any minced meat (pork, beef, chicken). I have a mixed one (pork and beef).

2. STEP 2

   

   Peel the onion, wash it, chop it on a fine grater.

3. STEP 3

   

   Combine the minced meat with one egg and prepared onion. Salt, add black ground pepper, mix well. Spices can be taken as desired and to taste.

4. STEP 4

   

   Beat the second egg in a small bowl with a fork until smooth.

5. STEP 5

   

   Brush the lavash sheet with beaten egg using a pastry brush. My lavash size is 40*50 cm.

6. STEP 6

   

   Cover with a second sheet of pita bread so that the roll is stronger and does not become soggy from the juiciness of the filling during baking. Also brush the second sheet of pita bread with egg. This needs to be done quickly, as the edges of the pita bread dry out quickly.

7. STEP 7

   

   Spread the minced meat evenly on the surface of the pita bread.

8. STEP 8

   

   Roll the pita bread lengthwise into a tight roll.

9. STEP 9

   

   Cut the roll crosswise into 2 parts and place on a baking sheet lined with parchment. You can bake the roll in a baking dish. Brush the top of the roll with beaten egg.

10. STEP 10

    

    Bake the roll in an oven preheated to 180C for 25 minutes. 5 minutes before the end of cooking, I brushed the roll with egg again to make the crust more golden brown.

11. STEP 11

    

    Cut the finished lavash roll with minced meat into pieces and serve. Bon appetit!

Comments on the recipe

Maystin

19.11.2023

4.6

Today I baked a pita roll with minced meat in the oven. It's easy to do. I took minced pork. At the last moment I decided not to add an egg to it, but only finely chopped onion and salt. I didn’t even want to put spices. It baked for about 40 minutes. As recommended, I brushed it with beaten egg twice. And as a result, the roll had a super appetizing, golden brown crust!!! Everyone at home was delighted; it turned out very tasty. I'll take note of this recipe! And I recommend it to everyone

Valli

19.11.2023

4.8

Thank you, the children liked it, they still love it

Toffee

19.11.2023

4.8

Sergey Borisovith

19.11.2023

5

It is very tasty and easy to prepare. Everything ingenious is simple. Life will never be the same after this dish! Just lick your fingers... Bon appetit!

Julia

19.11.2023

4.6

Thank you very much for such a simple and very tasty recipe 😉 it worked out 🙌