Salad with beef and pomegranates, walnuts

A bright, very satisfying salad will decorate the table and deliciously feed your guests. Very, very tasty, hearty, appetizing salad for the winter holidays. An alternative to Olivier. The salad looks elegant, decorating any table. It is simple to prepare and does not take long - most of the time is spent on cooking meat, eggs, carrots. This dish has become one of our family's favorite salads. Try it too!
85
86296
Willow WilsonWillow Wilson
Author of the recipe
Salad with beef and pomegranates, walnuts
Calories
267Kcal
Protein
13gram
Fat
22gram
Carbs
3gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 12

Step-by-step preparation

Cooking timeCooking time: 2 hr
  1. STEP 1

    STEP 1

    How to make a salad with beef and pomegranates? Boil beef until tender (for 1-1.5 hours), carrots, hard-boiled eggs. Cool, peel eggs and carrots. Wash the pomegranate and remove the seeds. Clean the walnuts.

  2. STEP 2

    STEP 2

    Lightly toast the walnuts in a dry, hot frying pan.

  3. STEP 3

    STEP 3

    Finely chop the walnuts and grate the carrots.

  4. STEP 4

    STEP 4

    Cut the beef and eggs into cubes, preferably finely.

  5. STEP 5

    STEP 5

    Place the prepared products in a salad bowl or on a dish in layers. The first layer is half of the available volume of beef, then half of the carrots. You can add a little salt and pepper to these layers.

  6. STEP 6

    STEP 6

    The next layer is mayonnaise.

  7. STEP 7

    STEP 7

    Then - the entire volume of eggs, a little salt.

  8. STEP 8

    STEP 8

    Then - the second half of the beef, add some salt, lightly pepper, mayonnaise.

  9. STEP 9

    STEP 9

    The next layer is the second half of the carrots, the entire volume of walnuts.

  10. STEP 10

    STEP 10

    Give the salad the shape we need, carefully spread a layer of mayonnaise on top. Sprinkle with pomegranate seeds. Decorate to your liking. That's it, the salad is ready! You can refrigerate it before serving to make it tastier.

Comments on the recipe

Author comment no avatar
liliyaa
24.11.2023
4.6
And another most famous and colorful beef salad with pomegranate - Pomegranate Bracelet.
Author comment no avatar
✿AkT®iS@✿
24.11.2023
4.7
I don’t like pomegranates in salad because of the seeds, so I do it this way
Author comment no avatar
Tatiana
24.11.2023
4.7
Wonderful salad! How impressive pomegranate seeds look in salads! I’ll definitely take note of this, and put the salad in the K/K folder for my husband: he loves beef. THANK YOU from both of us!!! !!!
Author comment no avatar
mother of a sweet tooth
24.11.2023
5
I’m very glad, Tatyana, that you can please your husband with the help of this salad (I humbly hope so). I also love to please my family with different goodies. A man may well like this salad: it is hearty and contains meat. My dad and husband, for example, were delighted!
Author comment no avatar
caramel
24.11.2023
4.8
A bright, elegant salad with beef and pomegranates decorated our festive table and delighted us with its taste! The presence of pomegranate seeds in the salad complements its taste with fresh, original notes and greatly decorates the dish. Great recipe, thanks!