Salad: beans, croutons, sausage

Treat yourself and your loved ones to a delicious salad. A very tasty and tender salad with crispy croutons, juicy beans and aromatic sausage. The sausage in this salad can be used either boiled or semi-smoked. Try experimenting with store-bought crackers. With different croutons, the taste of this salad will change.
30
9957
Violet ScottViolet Scott
Author of the recipe
Salad: beans, croutons, sausage
Calories
462Kcal
Protein
17gram
Fat
34gram
Carbs
28gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 2

Step-by-step preparation

Cooking timeCooking time: 40 mins
  1. STEP 1

    STEP 1

    To prepare this salad, first prepare all the necessary ingredients.

  2. STEP 2

    STEP 2

    Using a knife, cut the cucumber into strips.

  3. STEP 3

    STEP 3

    Cut the boiled sausage into thin strips.

  4. STEP 4

    STEP 4

    Cut off the crust from a piece of bread, and cut the piece itself into small cubes.

  5. STEP 5

    STEP 5

    Fry the sliced ​​bread in sunflower oil until crispy.

  6. STEP 6

    STEP 6

    Boil a chicken egg and cut it into cubes.

  7. STEP 7

    STEP 7

    Finely chop the parsley.

  8. STEP 8

    STEP 8

    Place the first layer of chopped cucumber in the salad bowl. Salt and grease with mayonnaise.

  9. STEP 9

    STEP 9

    The next layer is a chopped egg. Salt and grease with mayonnaise.

  10. STEP 10

    STEP 10

    Drain the liquid from the canned beans and place on top of the egg in a salad bowl. Lubricate with mayonnaise.

  11. STEP 11

    STEP 11

    Place sliced ​​sausage on top of the boiled egg.

  12. STEP 12

    STEP 12

    Sprinkle the top of the salad with parsley and croutons. Salad ready. Bon appetit!