Omelet Mix with pork and cherry tomatoes
A tasty and healthy breakfast is a good start to the day!!! Recipe for a multicooker-pressure cooker

Calories
299kcal
Protein
17g
Fat
24g
Carbs
6g
*Nutrition per serving
Ingredients
150g
50g
100g
100g
5g
20ml
100ml
40g
Step-by-step preparation
STEP 1

Prepare food, wash and peel vegetables
STEP 2

Trim the meat from veins and cut into small cubes.
STEP 3

Cut the peeled onions and carrots into thin strips.
STEP 4

Cut the cherry tomatoes into 2 or 4 pieces depending on size.
STEP 5

Grate Parmesan cheese.
STEP 6

Beat eggs with milk, salt and spices in a bowl.
STEP 7

Fry the meat, onions and carrots on the “fry” setting.
STEP 8

Add cherry tomatoes and sprinkle with cheese.
STEP 9

Pour in the beaten eggs and milk and bake on the “baking” setting for 15 minutes. Let sit for a little while covered (5 minutes)
STEP 10

Serve as a main course. Bon appetit!
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