Omelet Mix with pork and cherry tomatoes
A tasty and healthy breakfast is a good start to the day!!! Recipe for a multicooker-pressure cooker
Calories
299Kcal
Protein
17gram
Fat
24gram
Carbs
6gram
*Nutritional value of 1 serving
Ingredients
Servings: 4
150g
50g
100g
100g
5g
20ml
100ml
40g
Step-by-step preparation
Cooking time: 40 mins
STEP 1
Prepare food, wash and peel vegetables
STEP 2
Trim the meat from veins and cut into small cubes.
STEP 3
Cut the peeled onions and carrots into thin strips.
STEP 4
Cut the cherry tomatoes into 2 or 4 pieces depending on size.
STEP 5
Grate Parmesan cheese.
STEP 6
Beat eggs with milk, salt and spices in a bowl.
STEP 7
Fry the meat, onions and carrots on the “fry” setting.
STEP 8
Add cherry tomatoes and sprinkle with cheese.
STEP 9
Pour in the beaten eggs and milk and bake on the “baking” setting for 15 minutes. Let sit for a little while covered (5 minutes)
STEP 10
Serve as a main course. Bon appetit!
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