Meatball soup with potatoes

Name: Meatball soup with potatoes
Total time: 1 h 30 min
Yield: 4
Ingredients: 200 g Minced meat; 100 g Rice; 3 Potato; 1 Onion; 1 Carrot; 1 Bay leaf; to taste Pepper; to taste Salt; 1 Eggs; 100 g Loaf; 2 g Parsley; 1 g Dill

Just like mom's! A simple recipe for an incredibly delicious first! My household loves the first one very much. And if they have lunch, then of course they can’t do without it. Now I want to talk about how I prepare soup with meatballs and rice. To make it rich and thick, I throw in the rice. But let's start from the beginning.

96

3498

Lillian Smith

Recipe author

Calories

460kcal

Protein

13g

Fat

19g

Carbs

56g

*Nutrition per serving

Ingredients

Servings: 4

200g

100g

3

1

1

1

to taste

to taste

1

100g

2g

1g

Step-by-step preparation

Cooking time: 1 hr 30 mins

STEP 1
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Comments on the recipe

Svetlana

27.09.2023

4.6

I make this soup often, but recently I’ve made meatballs without adding eggs, and instead of soaked bread I add a little breadcrumbs. With this cooking method, the broth always remains clear.

LuSey

27.09.2023

5

and I came to the conclusion that the soup will not be clear because of the rice, it is the rice that makes the broth cloudy, the soup is very tasty, but I am more inclined to this recipe:

kleo

27.09.2023

5

Instead of bread, I add semolina. and the minced meat must be kneaded like dough before forming the meatballs. 10-15 minutes. then the meatballs will be juicy and airy.

kontaty

27.09.2023

4.9

I’ll experiment today and prepare this soup, then I’ll post step-by-step photos

kontaty

27.09.2023

4.5

I really liked the soup, especially with fresh herbs in the spring, when you really want vitamins!

Shura

27.09.2023

4.5

Oh, how delicious it is here. Today I’m making your soup, it’s so beautiful and delicious!