Lazy cabbage rolls with bell pepper

Step-by-step preparation

Cooking time: 1 hr 10 mins

1. STEP 1

   

   Prepare all necessary products.

2. STEP 2

   

   Thinly slice the cabbage.

3. STEP 3

   

   Boil the rice until half cooked.

4. STEP 4

   

   Grate the carrots.

5. STEP 5

   

   Cut the bell peppers into not very large pieces.

6. STEP 6

   

   Finely chop the greens with a knife.

7. STEP 7

   

   Cut the onion into cubes.

8. STEP 8

   

   Add sour cream to grated tomatoes.

9. STEP 9

   

   Lightly fry the onion and carrots.

10. STEP 10

    

    Grind the meat in a meat grinder and mix with rice.

11. STEP 11

    

    Mix cabbage with onions, carrots, cilantro and bell pepper. Don't forget to add salt to taste.

12. STEP 12

    

    Take a mold, grease it with vegetable oil, and put half of the prepared vegetables in the first layer. Then spread the minced meat and rice evenly.

13. STEP 13

    

    Cover the meat layer with the remaining vegetables and pour in grated tomatoes and sour cream. Cover with a lid and place in an oven preheated to 200°C and bake for approximately 45 minutes. Then remove the lid and let it bake for another 10 minutes.

14. STEP 14

    

    When the cabbage rolls are ready, remove them from the oven, cut into pieces and serve. The dish turned out very tasty and aromatic. It can be perfectly complemented by spicy seasonings. Bon appetit!