Curd muffins with orange

Step-by-step preparation

Cooking time: 40 mins

1. STEP 1

   

   The first step is to melt the butter so that it has time to cool a little. You also need to grate the orange zest on a fine grater in advance.

2. STEP 2

   

   Beat eggs with sugar.

3. STEP 3

   

   Add cottage cheese, melted butter and orange zest. Mix well.

4. STEP 4

   

   Sift the flour mixed with baking powder. It is better to do this in 2-3 approaches, adding flour in parts. After kneading the dough, put it aside and start filling.

5. STEP 5

   

   You need to disassemble the orange into slices and clear them of films. Cut the slices into 2-3 parts, the pieces should not be too large.

6. STEP 6

   

   To make it easier to remove the muffins from the mold, you can grease it with a piece of cold butter and sprinkle with flour. First, fill each mold halfway: place about one tablespoon of dough. Then place orange slices on top. And finally, “cover” the fruit slices with the remaining dough.

7. STEP 7

   

   Preheat the oven to 180 degrees. Baking time is 20-30 minutes, depending on the size of the cupcakes and the oven. The smaller the cupcakes, the faster they will bake. In any case, it is better to check the readiness of the muffins with a knife or toothpick.

Comments on the recipe

Julia

21.08.2023

4.9

A simple and affordable recipe. The video showed everything very well, smart girl! I'm saving the recipe.

Yulena

21.08.2023

4.7

For Easter I decided to make cupcakes. But I deviated a little from the recipe. I added ground prunes to the filling and cinnamon to the dough. Decorate with egg white and nuts on top