Chops with tomato and pork cheese in the oven
Ingredients
Step-by-step preparation
STEP 1
How to make chops with tomatoes and pork cheese in the oven? Prepare the necessary ingredients for this. It is convenient to use carbonate for pork chops - it is well cut into portioned pieces. take the kind of cheese that grates well. Wash the tomatoes.
STEP 2
Cut the pork into portions and pound a little with a kitchen hammer.
STEP 3
In a separate bowl, mix eggs and flour. Shake everything with a whisk so that no lumps of flour remain.
STEP 4
Dip each cut piece of meat into egg batter and fry in a hot frying pan for a minute on each side.
STEP 5
Place the fried meat on a baking tray lined with cooking paper.
STEP 6
Brush the meat with sour cream and sprinkle a little salt and spices. As a spice, you can use dry garlic and a little paprika.
STEP 7
Cut the tomatoes into slices and place them on all the chops.
STEP 8
Grate the cheese on a fine grater and sprinkle it over the chops. Place the baking sheet in the oven, preheated to 180 degrees, for 15-20 minutes.
STEP 9
During this time, the meat will have time to cook, considering that it has already been slightly fried. When roasting, some juice will appear from the meat. And the cheese on the surface will have time to melt and brown a little.
STEP 10
Remove the finished chops from the oven and place on plates. Complete them with fresh vegetables and serve. Bon appetit!
Comments on the recipe
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