Yeast pies in the oven - 120 cooking recipes

Recipes for yeast pies in the oven are popular all over the world. The website page bestrecipes24.com contains options for preparing baked goods with meat, vegetable and sweet fillings. The treat is served with tea, coffee, compote, jelly or milk.

Yeast pies with apples in the oven
Fragrant and delicious pies will fill the whole house with comfort!
- 2 hr 30 mins
- 8 Servings
- 380 Kcal
- 270
Echpochmak in Tatar
Delicious pies with minced meat and potatoes, delicious!
- 2 hr
- 12 Servings
- 442 Kcal
- 402
Yeast pies with green onions and eggs in the oven
Lush, tasty, aromatic, made from affordable products!
- 2 hr 15 mins
- 17 Servings
- 199 Kcal
- 219
Yeast pies with cabbage in the oven
Real, tasty - for a snack, on the road and for tea!
- 2 hr 30 mins
- 8 Servings
- 374 Kcal
- 240
Kefir pies in the oven
Very tasty, beautiful, soft, oveny, airy!
- 1 hr 40 mins
- 8 Servings
- 517 Kcal
- 258
Pies in 15 minutes from quick dough
Very quick and easy, inexpensive and very tasty!
- 40 mins
- 8 Servings
- 198 Kcal
- 115
Pies with meat and potatoes in the oven
Soft, fluffy, rosy! Simple and very tasty!
- 2 hr 40 mins
- 12 Servings
- 314 Kcal
- 81
Pies with jam in the oven
Lush, rosy, very tasty! The hand is reaching out to them!
- 1 hr 40 mins
- 10 Servings
- 338 Kcal
- 127
Liver pies in the oven
Ruddy, delicious, hearty pies will fill your home with a delightful aroma!
- 2 hr 20 mins
- 20 Servings
- 189 Kcal
- 83
Pies with jam in the oven made from yeast dough
Very appetizing, rosy, fluffy, airy!
- 3 hr
- 8 Servings
- 564 Kcal
- 62
Pies with rice and egg in the oven
Soft, fluffy with a filling filling, for the whole family!
- 3 hr
- 12 Servings
- 209 Kcal
- 200
Belyashi with meat in the oven
Belyashi in the oven with airy dough and juicy filling.
- 2 hr
- 6 Servings
- 459 Kcal
- 155
Tatar triangles with meat and potatoes
So airy, hearty, cozy. Made with warmth and care.
- 2 hr
- 10 Servings
- 558 Kcal
- 151
Yeast pies with cottage cheese in the oven
The way to make pies that are simply adored by everyone since childhood.
- 2 hr 40 mins
- 8 Servings
- 305 Kcal
- 100
Pies with carrots in the oven
Sweet, with a bright filling, citrus aroma, for dessert!
- 1 hr
- 8 Servings
- 269 Kcal
- 144
Yeast pies are like fluff
Surprisingly tasty and airy pastries!
- 2 hr 20 mins
- 16 Servings
- 211 Kcal
- 255
Pies with cabbage and meat in the oven
Airy, aromatic, rosy, very filling and tasty!
- 1 hr 50 mins
- 13 Servings
- 402 Kcal
- 106
Shanezhki shangi with sour cream
Shanezhki - after trying it once, you will definitely want more!
- 1 hr 45 mins
- 16 Servings
- 245 Kcal
- 102
Pies in the oven with cabbage and egg
Very simple! We found a recipe for the perfect cabbage pies!
- 4 hr
- 6 Servings
- 667 Kcal
- 138
Yeast baked pies
Heady pies with fresh cherries will not leave anyone indifferent!
- 2 hr 20 mins
- 20 Servings
- 173 Kcal
- 126
Yeast pies with sausage in the oven
Two beautiful options for wrapping yeast dough!
- 2 hr
- 9 Servings
- 443 Kcal
- 149
Strawberry pies made from yeast dough in the oven
Soft delicious butter pies with bright and fragrant strawberries! Try it
- 2 hr
- 21 Servings
- 169 Kcal
- 79
Minced pies in the oven made from yeast dough
Eaten instantly! You can't buy these in the store!
- 2 hr 30 mins
- 8 Servings
- 608 Kcal
- 76
Pie with meat
Pamper your loved ones with meat pies - it's very tasty!
- 2 hr
- 8 Servings
- 604 Kcal
- 226

Yeast pies in the oven

Yeast dough is made from wheat flour, milk, eggs, sugar and a pinch of salt. Dry or live yeast and butter are added to it. Sometimes the dough is kneaded with kefir, milk powder or water.

Delicious sweet fillings are made from berries, jam, fruits and cottage cheese. Minced meat is prepared from pork, beef, and chicken fillet. Fried onions and spices are added to it. For vegetable fillings, use cabbage, carrots, potatoes, and green onions. Baked goods with mushrooms, eggs, and sausage are very popular.

Lush homemade cakes are given round, oval and triangular shapes.

Recommendations:

Baked goods are served hot.

Cover the finished pies with a towel to prevent them from becoming stale. They are stored in the refrigerator in a plastic container for 1-2 days and reheated in the microwave before serving.

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