Dishes with rhubarb - 27 cooking recipes

This product is a storehouse of useful microelements, especially vitamin C. It has a beneficial effect on the cardiac system, strengthening it, and reduces the risk of serious diseases.

Latvian rhubarb pie
Rhubarb gives a unique sourness to the taste of this pie!
- 1 hr 50 mins
- 6 Servings
- 884 kcal
- 38
Charlotte with rhubarb and cinnamon
The tartness of rhubarb meets the light sweetness of the fluffy dough.
- 1 hr 30 mins
- 6 Servings
- 260 kcal
- 58
Honey cabbage salad with carrots and vinegar
A completely new combination of ingredients in one salad.
- 45 mins
- 6 Servings
- 293 kcal
- 79
Rhubarb jelly
A wonderful thirst-quenching drink made from rhubarb with a pleasant sourness.
- 55 mins
- 10 Servings
- 107 kcal
- 30
Pie with rhubarb and wild berries
This pie will turn out delicious with absolutely any berries.
- 1 hr
- 8 Servings
- 279 kcal
- 26
Open Rhubarb Pie
Delicious pie with a slightly sour taste.
- 2 hr
- 12 Servings
- 337 kcal
- 55
Rhubarb jam with orange
Very tasty and aromatic, bright, spicy, simple!
- 4 hr 40 mins
- 20 Servings
- 112 kcal
- 60
Panna cotta with rhubarb
Delicate creamy yoghurt dessert with rhubarb
- 4 hr
- 4 Servings
- 268 kcal
- 20
Rhubarb compote
Refreshing, very tasty, healthy. Simple and fast.
- 35 mins
- 10 Servings
- 30 kcal
- 35
Rhubarb and cardamom pie
This pie is a real miracle. Soft, aromatic, with sourness.
- 1 hr 15 mins
- 6 Servings
- 397 kcal
- 20
Rhubarb pies in the oven
Original, appetizing, delicious, for the whole family!
- 2 hr 30 mins
- 22 Servings
- 140 kcal
- 41
Rhubarb soup
Rhubarb soup is an excellent choice for a first course. Everyone will be happy!
- 20 mins
- 5 Servings
- 188 kcal
- 11
Casual pie with rhubarb and apples
Treat yourself to a rhubarb and apple pie - it's delicious, simple, quick
- 40 mins
- 8 Servings
- 145 kcal
- 8
Rhubarb jelly
Rhubarb jelly: tasty and healthy!
- 5 hr
- 4 Servings
- 60 kcal
- 30
Lemon panna cotta with rhubarb sauce
Ordinary panna cotta in an unusual design!
- 2 hr
- 6 Servings
- 514 kcal
- 10
Compote of currants and rhubarb
Rhubarb and currants are a storehouse of vitamins in just one glass.
- 40 mins
- 8 Servings
- 61 kcal
- 14
Rhubarb compote with ginger and lemon
Refreshes in the heat, gives a boost of energy, fills with vitamins
- 35 mins
- 8 Servings
- 33 kcal
- 10
Compote of hibiscus and rhubarb
A very tasty and healthy summer compote made from herbs unfamiliar to the kitchen!
- 15 mins
- 20 Servings
- 38 kcal
- 26
Sour cream cake with rhubarb and poppy seeds
If you don’t know how else to cook rhubarb, my recipe is for you.
- 1 hr 15 mins
- 8 Servings
- 396 kcal
- 21
Rhubarb and Almond Upside Down Cake
A fragrant cupcake for evening tea with the family.
- 1 hr
- 8 Servings
- 309 kcal
- 18
Rhubarb kvass with mint
This kvass will quench your thirst well in hot weather.
- 3 day 12 hr 30 mins
- 8 Servings
- 57 kcal
- 25
Compote with rhubarb and gooseberries
A very interesting and non-trivial combination.
- 20 mins
- 10 Servings
- 55 kcal
- 15
Chicken with rhubarb in the oven
The chicken turns out very tasty and aromatic.
- 1 hr 20 mins
- 4 Servings
- 436 kcal
- 17
Vanilla pie with rhubarb in the oven
Well, a very tasty pie! Try it, you won't regret it!
- 1 hr 15 mins
- 10 Servings
- 333 kcal
- 53

Dishes with rhubarb

Another positive property is that it improves metabolism, so it is a great helper for anyone who wants to lose extra pounds. It is collected in the summer; dishes with it are classified as seasonal. This plant has amazing quality. It cannot be completely consumed. You can cook food only from the stem, but its leaves are considered poisonous and not suitable for food. For cooking, you should choose a strong and elastic base.

Its thickness should be about 2.5 cm. To improve the taste, rinse the stems thoroughly, cut off a couple of centimeters from the bottom, removing fibers trailing behind the knife. Traditionally, recipes for dishes with rhubarb can be found in the section with desserts and baked goods. The thing is that the herb has a sour-spicy taste, somewhat reminiscent of a combination of apple and strawberry. It will perfectly complement baked goods with various berries and fruits. Feel free to add cinnamon, vanilla and other spices if desired. This will make your culinary creation more original and interesting.

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