Tiger Tails Appetitto
This is a snack for both a romantic evening and a meeting with friends! I have been using this recipe for many years and have improved it to suit my tastes and those of my family. And we all love to eat delicious food, so add this recipe to your stash!
Calories
510Kcal
Protein
42gram
Fat
36gram
Carbs
18gram
*Nutritional value of 1 serving
Ingredients
Servings: 2
350g
2tablespoon
2tablespoon
to taste
0.2teaspoon
to taste
4cloves of garlic
4tablespoon
Step-by-step preparation
Cooking time: 30 mins
STEP 1
Thaw the tails of the tiger prawns (if yours are not fresh), peel them, leaving the last “phalanx” with the tail. Make an incision along the back and remove the intestine
STEP 2
Prepare spices. Crush 4-6 large cloves of garlic with a knife and cut into small cubes (a garlic press will not work), I added about a teaspoon of freshly ground black pepper, 1 teaspoon of adjika, a couple of teaspoons of sesame seeds
STEP 3
Mix all the spices with the shrimp, add 4 tablespoons of olive oil (vegetable oil is also possible, but olive oil is better)
STEP 4
Cover with film and leave to marinate for 10 minutes.
STEP 5
Place on a hot frying pan without adding oil (you have it in the marinade)
STEP 6
Fry on both sides
STEP 7
Place on a serving plate. Have a nice "Appetitto" )))))))
Comments on the recipe
07.08.2023
I love shrimp! They should turn out very aromatic and tasty. I’m taking it to my place in KK!!!
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