Summer salad with fresh cucumbers and canned tuna

“Get in shape” will become your culinary trick! The most successful recipe for preparing a salad with fresh cucumbers and Chinese cabbage, which you will definitely enjoy and pleasantly surprise with its wonderful taste!
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5762
Avery AndersonAvery Anderson
Author of the recipe
Summer salad with fresh cucumbers and canned tuna
Calories
160Kcal
Protein
15gram
Fat
9gram
Carbs
4gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 5

Step-by-step preparation

Cooking timeCooking time: 15 mins
  1. STEP 1

    STEP 1

    To prepare a delicious salad with fresh cucumbers and tuna, we prepare the necessary products with spices.

  2. STEP 2

    STEP 2

    Place the tuna pieces in a large bowl and soften with a fork until smooth.

  3. STEP 3

    STEP 3

    Cut three cucumbers into fairly large pieces.

  4. STEP 4

    STEP 4

    Place the chopped cucumbers in a bowl with the tuna.

  5. STEP 5

    STEP 5

    We chop the Chinese cabbage arbitrarily, but not too finely.

  6. STEP 6

    STEP 6

    Transfer the chopped Chinese cabbage to a common bowl.

  7. STEP 7

    STEP 7

    Finely chop the parsley and dill and place in a bowl.

  8. STEP 8

    STEP 8

    Cut each olive in half and add them to the bowl with the rest of the ingredients.

  9. STEP 9

    STEP 9

    Chop four boiled eggs quite finely.

  10. STEP 10

    STEP 10

    Add chopped chicken eggs to a common bowl.

  11. STEP 11

    STEP 11

    In a common bowl, add one tablespoon of unrefined sunflower oil, a mixture of peppers and salt to taste and mix well.

  12. STEP 12

    STEP 12

    Let's cook together, cook simply, prepare at home the most delicious dishes from available products using our recipes! Bon appetit everyone!