Soup kharcho

Name: Soup kharcho
Total time: 3 h 20 min
Yield: 10
Ingredients: 500 g Beef; 150 g Bulb onions; 200 g Rice; 100 g Walnuts; 150 g Sauce, pasta; 4 cloves of garlic Garlic; 2 teaspoon Khmeli-suneli; 6 Peppercorns; 2 teaspoon Ground red pepper; to taste Hot pepper; to taste Green cilantro; to taste Parsley

Hot, spicy and very versatile soup for every day! For a traditional Georgian dish called kharcho soup, beef tenderloin is used. Some people claim that this soup in Georgia is made from lamb, but this is not entirely true. Beef and pork are eaten there more often.

75

3138

Laila Jones

Recipe author

Calories

229kcal

Protein

14g

Fat

10g

Carbs

19g

*Nutrition per serving

Ingredients

Servings: 10

500g

150g

200g

100g

150g

4cloves of garlic

2teaspoon

6

2teaspoon

to taste

to taste

to taste

Step-by-step preparation

Cooking time: 3 hr 20 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7

Comments on the recipe

lucylu

10.09.2023

4.7

And for me, one of the main traditional components of kharcho soup is plum. Instead of satsebeli, tkemali sauces, and especially tomato paste, I put plum dressing, which I simmer together with onions. In my opinion, this is the highlight of this soup, and therefore it turns out to be unlike others.

•Ludmila•

10.09.2023

4.6

I’m not a fan of this soup, but my husband loves it very much, so I had to learn how to cook it, albeit in my own way. I cook it with chicken and don't add nuts. But everything else is practically your recipe. At the same time I use tkemali sauce and tomato paste. I cook the broth spicy, adding crushed black peppercorns. lucylu, after all, tkemal sauce is plum sauce, isn’t it?

Behemoth Cat

10.09.2023

4.6

I’m preparing soup, there will be pictures of the process!

Behemoth Cat

10.09.2023

4.6

The soup came out great! Thanks for the recipe!

KateriNNa

10.09.2023

4.7

And thank you for the photos. The shots were very tasty!