Sandwiches with sprats and fresh cucumber

Step-by-step preparation

Cooking time: 20 mins

1. STEP 1

   

   How to make sandwiches with sprats and fresh cucumber? Prepare your ingredients. In general, any bread will do - both white and black, I always make it with a black hearth. You can use your favorite one, it will still be delicious. Buy high-quality, large sprats from a trusted manufacturer.

2. STEP 2

   

   Cut the fresh hearth loaf into thin pieces. You can make sandwiches on bread, dried or fried in vegetable oil in a frying pan. The taste of the sandwiches will be new and different in each case. I cook without pre-preparing the bread. Spread the pieces with a thin layer of mayonnaise.

3. STEP 3

   

   Boil chicken eggs first. Cool them, peel and chop them. It’s better to do this with a knife so that the pieces are quite large - this will make the appetizer more impressive than just a homogeneous paste of boiled eggs. Sprinkle chopped eggs on top of the bread.

4. STEP 4

   

   Wash fresh cucumbers and cut into thin circles or slices, as you like. Wash the dill and onion, dry and finely chop. It is more beautiful to cut green onions diagonally.

5. STEP 5

   

   Sprinkle the sandwiches with chopped onion and dill.

6. STEP 6

   

   Place sprats on each piece - if they are large, then one piece at a time, if small, then you can have several fish per sandwich. Place cucumber slices under the sprats. Serve the sandwiches immediately. You cannot leave the finished sandwiches for a long time before serving, otherwise the greens and cucumbers will wither, dry out and turn pale, and the snack will lose its “presentable” appearance. Bon appetit!

Comments on the recipe

Aziza

25.12.2023

4.8

Favorite holiday appetizer! You can also make a pate from sprat, which is also perfect for sandwiches.

Moderator Ksenia

25.12.2023

4.7

The recipe for sandwiches with sprats and fresh cucumbers is captivating with its simplicity. The active cooking time for such sandwiches is minimal. The longest part of this recipe is the hard boiling of the eggs. The sandwiches themselves are prepared in a matter of minutes. An excellent snack option when unexpected guests are on the doorstep. I replaced the fresh cucumber with a salted one. I did not fry the pieces of bread. All the ingredients in these sandwiches go well together. Eggs and mayonnaise make the bright taste of sprat a little softer. Thank you very much for the recipe!

ostrova_ta

25.12.2023

4.8

I remember sandwiches with sprats and fresh cucumber from my childhood; my mother always prepared them for the holidays. When I saw the recipe on the website, I went to cook it without hesitation. I boiled a couple of eggs and grated them into strips on a fine grater, and cut a fresh cucumber into slices diagonally. I didn’t have any black bread at home, so I made sandwiches on a white loaf, and it turned out very tasty too! I decorated the finished sandwiches with sprats with a sprig of dill and slices of ripe cherry tomatoes. Sandwiches with sprats and fresh cucumber are prepared quickly and turn out incredibly tasty! The combination of smoked fish with fresh cucumber is simply a win-win option. Sandwiches with sprats according to this recipe are just a lifesaver, both for the festive table and for treating unexpected guests) Thanks to the author for the recipe!