Salad with arugula, strawberries and feta cheese

Step-by-step preparation

Cooking time: 25 mins

1. STEP 1

   

   To prepare a salad with arugula, strawberries and feta cheese, you will need the following ingredients: strawberries, arugula, feta or fetax cheese, walnuts, balsamic vinegar, olive oil, honey, salt.

2. STEP 2

   

   Roast the walnuts a little in a dry frying pan to give them more flavor.

3. STEP 3

   

   Chop the nuts with a knife, not too finely.

4. STEP 4

   

   Wash the arugula greens and dry them well. Chop the leaves by hand and place on a plate. It is recommended to chop arugula with your hands rather than cutting it with a knife.

5. STEP 5

   

   Wash the strawberries thoroughly, dry them, and remove the sepals. Cut each berry into medium slices and place on arugula leaves.

6. STEP 6

   

   Cut the cheese into small cubes.

7. STEP 7

   

   Spread the cheese evenly.

8. STEP 8

   

   For the dressing, mix olive oil, balsamic vinegar, liquid honey, and salt. We add very little salt, as the cheese has a certain degree of saltiness. Mix everything well until the honey is completely dissolved.

9. STEP 9

   

   Pour dressing over salad.

10. STEP 10

    

    Sprinkle chopped walnuts on top.

11. STEP 11

    

    Serve the salad immediately. Bon appetit!