Salad smoked chicken carrots cucumber

Step-by-step preparation

Cooking time: 20 mins

1. STEP 1

   

   How to make a salad of smoked chicken, carrots, fresh cucumber? Prepare the necessary products. For the salad, you can use any part of smoked chicken: drumsticks, legs or breasts. Fresh cucumber can be replaced with salted or pickled one. Mayonnaise can be completely or partially replaced with sour cream, or you can make mayonnaise yourself. Below the steps you will find a link to homemade mayonnaise recipes.

2. STEP 2

   

   First wash the carrots and potatoes with a brush under running water. Place the vegetables in a saucepan, add water and cook at moderate boil until tender. How to check the readiness of vegetables? Pierce the vegetables with a knife. If they are soft, it means they are cooked. Remove the vegetables from the water and let them cool. Peel the vegetables. Cut the potatoes into small cubes.

3. STEP 3

   

   Also cut the carrots into cubes.

4. STEP 4

   

   Separate the chicken meat from the bones and cut into cubes.

5. STEP 5

   

   Wash and dry the fresh cucumber. If the skin is not rough, damaged or bitter, you don't have to cut it off. Otherwise, peel the cucumber. Cut off the ends of the cucumber and chop the vegetable in the same way as the other ingredients.

6. STEP 6

   

   Wash the green onions, dry them, and chop them finely.

7. STEP 7

   

   Place the prepared ingredients in a suitable sized bowl: smoked chicken, potatoes, carrots, cucumber and green onions. Add mayonnaise or sour cream, add a little salt if desired. Stir the salad. You can put it in a salad bowl or form it in a serving ring.

8. STEP 8

   

   If desired, garnish the salad with fresh herbs before serving. Bon appetit!

Comments on the recipe

tatyanochka2022

30.09.2023

5

The salad, which I made according to the recipe for smoked chicken salad, carrots, cucumber, left the table instantly. It turned out very tasty! For the salad I took two potatoes, carrots, green onions, pickled cucumber and chicken breast, which I used to replace smoked chicken. After boiling the meat, potatoes and carrots, I let them cool, then I cut everything into small cubes, put it in a deep bowl, and seasoned it mayonnaise, salt. The salad turned out not only tasty, but also filling. The pickled cucumber added some piquancy to it, I took it instead of fresh, it “sounds” very appetizing in salads. Thank you very much for the recipe!