Radish salad with meat

Name: Radish salad with meat
Total time: 1 h
Yield: 4
Ingredients: 300 g Radish; 100 g Beef; 80 g Salted cucumbers; 3 Egg whites; 2 cloves of garlic Garlic; 1 g Green onions; 150 g Sour cream; to taste Dill; to taste Parsley; to taste Salt; to taste Pepper

A simple, interesting, nutritious and delicious salad! Well, what is worse than a bitter radish - someone asks. But we underestimate this root vegetable. Radish contains many useful organic acids, mineral salts, vitamins, etc. This vegetable will improve your metabolism, increase your immunity, and help your digestion. Oh, everyone knows about the benefits of radish! So let's prepare something today from this healthy and, by the way, delicious fruit! Here is a recipe that I am sure will appeal to many housewives. As soon as they treat their family to this food, their household will immediately add it to their favorites! So, meet me - radish salad with meat. If we add low-fat sour cream to it, the result will be a somewhat dietary, but very tasty salad.

179

16543

Aria King

Author of the recipe

Calories

162Kcal

Protein

11gram

Fat

9gram

Carbs

7gram

*Nutritional value of 1 serving

Ingredients

Servings: 4

300g

100g

80g

3

2cloves of garlic

1g

150g

to taste

to taste

to taste

to taste

Step-by-step preparation

Cooking time: 1 hr

STEP 1
STEP 2
Divide the beef into fibers, add garlic
STEP 3
and sour cream. Place in the refrigerator
STEP 4
Grind the protein
STEP 5
Grate the radish on a medium grater
STEP 6
and cucumbers
STEP 7
And chop the greens
STEP 8
Mix all the ingredients
STEP 9

Comments on the recipe

Natalia M

06.11.2023

4.7

Radish salad with meat became a hearty addition to dinner. In the fall, I often make daikon salads, but this year I rarely see it at the market. But there are a lot of green radishes. And on the site there was just a suitable recipe. I boiled the beef for the salad for about an hour, then cooled it and cut it into cubes. As the author recommends, I added more sour cream and garlic to the meat. While I was chopping the other ingredients, the boiled meat was marinating. I also cut the pickled cucumber and egg white into cubes for harmony. Well, I grated the radish on a coarse grater. For greens, I have parsley, dill and green onions. All these greens give the salad a pleasant freshness. It turned out to be a delicious, satisfying and healthy salad! There was just enough sour cream for the entire portion. Fragrant garlic goes well with beef. The recipe is excellent, I will make it again.

caramel

06.11.2023

4.5

CLASS!!! Well done))) Thank you very much for the recipe!!! Try it like this...

holgazana

06.11.2023

4.6

A tasty and satisfying salad! I’ve never tried salads with radish before. I liked it!

Varvara

06.11.2023

5

Thank you girls!