Pumpkin apple pie
This pie will please those who love sweets and pumpkin-apple! A very relevant pie at this time of year. A piece of pie with a cup of aromatic tea or coffee will remind you of summer and brighten up gray everyday life. Thanks for the recipe lakshmi
Calories
456Kcal
Protein
6gram
Fat
25gram
Carbs
51gram
*Nutritional value of 1 serving
Ingredients
Servings: 8
150g
150g
230g
150g
50g
1teaspoon
1teaspoon
Step-by-step preparation
Cooking time: 1 hr
STEP 1
Apples, preferably sour, peeled and cut into small squares
STEP 2
Cut the pumpkin the same way as apples
STEP 3
Chop or grate chocolate
STEP 4
Chop nuts with a knife
STEP 5
Divide the eggs into whites and yolks. Add butter, 150 grams of sugar to the yolks and beat well
STEP 6
Add flour, mix
STEP 7
Add chocolate
STEP 8
Mix apples, nuts, remaining sugar and cinnamon
STEP 9
Beat the whites into a stable foam
STEP 10
And gently press it into the dough with a spatula.
STEP 11
Line the baking dish with baking paper and add the dough
STEP 12
Top with apple-pumpkin mixture
STEP 13
Sprinkle with nuts. Place in an oven preheated to 180 degrees for 40 minutes.
STEP 14
Let cool and sprinkle with powdered sugar.
Comments on the recipe
18.12.2023
Very tasty.
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