Pumpkin apple pie
This pie will please those who love sweets and pumpkin-apple! A very relevant pie at this time of year. A piece of pie with a cup of aromatic tea or coffee will remind you of summer and brighten up gray everyday life. Thanks for the recipe lakshmi

Calories
456kcal
Protein
6g
Fat
25g
Carbs
51g
*Nutrition per serving
Ingredients
150g
150g
230g
150g
50g
1teaspoon
1teaspoon
Step-by-step preparation
STEP 1

Apples, preferably sour, peeled and cut into small squares
STEP 2

Cut the pumpkin the same way as apples
STEP 3

Chop or grate chocolate
STEP 4

Chop nuts with a knife
STEP 5

Divide the eggs into whites and yolks. Add butter, 150 grams of sugar to the yolks and beat well
STEP 6

Add flour, mix
STEP 7

Add chocolate
STEP 8

Mix apples, nuts, remaining sugar and cinnamon
STEP 9

Beat the whites into a stable foam
STEP 10

And gently press it into the dough with a spatula.
STEP 11

Line the baking dish with baking paper and add the dough
STEP 12

Top with apple-pumpkin mixture
STEP 13

Sprinkle with nuts. Place in an oven preheated to 180 degrees for 40 minutes.
STEP 14

Let cool and sprinkle with powdered sugar.
Comments on the recipe
18.12.2023
Very tasty.
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