Oatmeal with cheese and tomatoes

Step-by-step preparation

Cooking time: 10 mins

1. STEP 1

   

   How to make oatmeal pancake with cheese and tomatoes? Prepare all the necessary ingredients. From the proposed amount of products you will get two oatmeal pancakes. Choose non-instant oatmeal. Read more about the intricacies of choosing oatmeal in a separate article, link at the end of the recipe. Pour the flakes into the blender bowl and grind at low speed into coarse crumbs, but not into flour - this will only take 30 seconds.

2. STEP 2

   

   You can not grind oatmeal first, but simply soak it in milk and egg and leave it to swell for 5-7 minutes. This option is suitable for those who do not like to use kitchen appliances too much. In a convenient bowl, mix half of the prepared ingredients for one oatmeal pancake: one and a half tablespoons of crumbs, one egg, 15 ml of milk (2 tablespoons) and a pinch of salt.

3. STEP 3

   

   Mix everything thoroughly with a fork or whisk and shake a little so that the egg is well beaten. You can prepare all the dough at once and divide it into two parts when frying.

4. STEP 4

   

   For the filling, wash the tomatoes and cut into slices. I used cherry tomatoes for the recipe, you can use any you like.

5. STEP 5

   

   Grate the cheese on a coarse grater.

6. STEP 6

   

   Pour the dough for one oatmeal pancake into a dry frying pan. Bake the pancake over low heat until bubbles appear and brown. This will take approximately 2 minutes. You can cover the pan with a lid. Read about how to choose the perfect frying pan in a separate article, link at the end of the recipe.

7. STEP 7

   

   Turn the oatmeal pancake over to the other side and finish baking it for about 30 seconds.

8. STEP 8

   

   Then turn the pancake over again and put the filling on it: a layer of cheese, tomatoes with salt and another layer of cheese. You don't have to turn it over a second time. I wanted my pancake to look more golden brown.

9. STEP 9

   

   Fold the pancake in half and let it cook for a while until the cheese melts. Make the second oatmeal pancake in the same way. You can put the filling on a plate, and then just heat both pancakes in a frying pan. Bon appetit!

Comments on the recipe

natali-♥

02.12.2023

5

It makes a delicious breakfast. You can make oatmeal pancake stuffed with cottage cheese and apricots. Healthy, sweet and very tasty.

Christmas tree

02.12.2023

4.6

For breakfast I made oatmeal pancakes with cheese and tomatoes. I took the quantity of ingredients according to the recipe. Grease the frying pan with sunflower oil. To quickly prepare oatmeal pancakes, you can prepare chopped oatmeal in advance. It turned out to be a quick, tasty and nutritious breakfast.

Milana

02.12.2023

4.5

Julia, if I understood correctly, for 2 pancakes you need 3 tablespoons of cereal, 3 tablespoons of milk and 2 eggs? Accordingly, double the ingredients for the filling? Julia, thanks for the recipe! It turned out tasty, satisfying and healthy - just right for a diet! I’ll also try adding pickled cucumber to the filling or adding corn instead of tomatoes.

Olga

02.12.2023

4.7

I’ve been wanting to try this yummy dish for a long time, I’ve seen the recipes many times, it turns out really cool 🥰! Can be made with various fillings, this one with tomato and cheese, and before that it was with cottage cheese and herbs 😋. Thanks for the recipe🤗

Natalya

02.12.2023

5

Good afternoon, can you tell me if it is possible to use oat flour instead of oatmeal? If yes, then in what proportion? Thank you very much.