Hake baked in the oven
This simple and quick to prepare dish will be a real pleasure. In our nearby fish store you can buy hake or perch. I loved cooking hake in the oven. I read a recipe in a women's magazine. Fish is a food that is prepared simply and quickly, and is eaten easily and with pleasure. So I advise you to cook this dish for udin.
Calories
194Kcal
Protein
33gram
Fat
6gram
Carbs
6gram
*Nutritional value of 1 serving
Ingredients
Servings: 5
Step-by-step preparation
Cooking time: 40 mins
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Comments on the recipe
27.12.2023
In our family, fish dishes come first. I cook this kind of fish, but I bake it in a sleeve, so it turns out juicy and can be cooked without adding oil. The dish turns out to be low-calorie, and it’s good to cook rice as a side dish.
27.12.2023
I want to try to cook the original recipe, and I don’t have a sleeve right now. I'll go cook and post step-by-step photos of preparation
27.12.2023
We are waiting for the photo, bon appetit
27.12.2023
I used dried herbs. I only put onion in half the portion of fish, because... Not everyone in our family likes baked onions. The fish turned out to be very juicy, my husband even compared its juiciness to canned fish) thanks to the author for the recipe
27.12.2023
kontaty I'm glad you liked the recipe!!
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