Curd orange cookies with glaze

Cottage cheese-orange balls tantalize your appetite with their aroma! These cookies are quite soft and tasty. As you can see from the recipe, it is not difficult to prepare. During baking, the apartment is filled with a citrus aroma. These cookies go great with tea, coffee or milk.
80
1837
Londyn JonesLondyn Jones
Author of the recipe
Curd orange cookies with glaze
Calories
123Kcal
Protein
3gram
Fat
4gram
Carbs
17gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 14
1tablespoon
2tablespoon
to taste
0.5teaspoon
4tablespoon
1tablespoon
1tablespoon

Step-by-step preparation

Cooking timeCooking time: 1 hr
  1. STEP 1

    STEP 1

    Ingredients.

  2. STEP 2

    STEP 2

    Grind the cottage cheese with sugar and yolk.

  3. STEP 3

    STEP 3

    Add honey, grated zest, mix well.

  4. STEP 4

    STEP 4

    Then add softened butter and mix again.

  5. STEP 5

    STEP 5

    Sift flour with baking powder and vanilla. Knead soft dough.

  6. STEP 6

    STEP 6

    We form small balls from the dough, I got 14 pieces. Place them on a greased baking sheet.

  7. STEP 7

    STEP 7

    We bake cookies at 190 degrees. 15-20 minutes until golden brown.

  8. STEP 8

    STEP 8

    While the cookies are cooling, make the glaze. Sift the powdered sugar.

  9. STEP 9

    STEP 9

    Add the juice squeezed from the orange. I didn’t have an ordinary orange, but a red one, that’s why the juice was that color.

  10. STEP 10

    STEP 10

    Add water to the powdered sugar and juice, grind everything well and cook over low heat until thickened.

  11. STEP 11

    STEP 11

    Apply hot glaze randomly onto cookies. If the glaze hardens, you can reheat it, adding a little water if necessary.

  12. STEP 12

    STEP 12

    Let the glaze harden, and the fragrant curd cookies are ready! Enjoy your tea!