Cucumbers with vodka

Ingredients
Step-by-step preparation
STEP 1

How to make cucumbers with vodka for the winter? Prepare the ingredients according to the list. Choose firm, fresh, medium-sized cucumbers.
STEP 2

Wash the cucumbers, trim the ends and cut into large pieces.
STEP 3

Wash the hot peppers, remove the seeds and cut into small cubes. Peel the garlic and cut into slices.
STEP 4

Combine cucumber slices, hot peppers and garlic in a bowl.
STEP 5

Add sugar, salt, vinegar and sunflower oil. Stir and leave for 6-8 hours, stir occasionally. During this time, the cucumbers will release juice.
STEP 6

Sterilize the jar, put bay leaves and peppercorns in it. Combine cucumbers with hot peppers and garlic. Fill with the released juice up to the neck.
STEP 7

Sterilize the jar of cucumbers, covering it with a lid, for 15 minutes from the moment of boiling.
STEP 8

Roll up the jar, turn it upside down, cover with a blanket and let cool completely.
STEP 9

Store vodka cucumbers in a cool, dry place. Delicious preparations for you!
Comments on the recipe
Similar Recipes
Rassolnik of fresh cucumbers with pearl barleyA simple semi-finished product for making pickle soup!- 1 hr
- 5 Servings
- 418 Kcal
- 473
Cucumber and onion saladBright, tasty, aromatic, perfect for your favorite side dish!- 3 hr 40 mins
- 10 Servings
- 261 Kcal
- 579
Mother-in-law's tongue salad from cucumbersA savory appetizer for potatoes and meat, lecho tastes better!- 1 hr
- 8 Servings
- 209 Kcal
- 385
Finger-licking tomatoes in their own juiceAmazingly tasty preparation - exceeds all expectations!- 1 hr
- 20 Servings
- 93 Kcal
- 266
Green tomato salad is to die forA bright and appetizing snack will immediately attract attention!- 40 mins
- 3 Servings
- 218 Kcal
- 405
Finger-licking eggplant saladA simple and quick eggplant salad, and what a delight it will be in winter!- 1 hr
- 16 Servings
- 132 Kcal
- 363
Classic pepper lecho is finger licking goodVery fast, very tasty and simple, from ordinary products!- 50 mins
- 16 Servings
- 62 Kcal
- 586
Classic Easter cake with raisins like grandma'sDelicious, airy, for the Holy Day!- 3 hr
- 6 Servings
- 1339 Kcal
- 1025
Quick bread in the oven with yeastVery tasty, simple, aromatic, for every day!- 2 hr
- 10 Servings
- 146 Kcal
- 748