Green tomato salad is to die for

Step-by-step preparation

Cooking time: 40 mins

1. STEP 1

   

   How to make a finger-licking green tomato salad? Prepare the listed ingredients, rinse the bell peppers and green tomatoes. Peel the onions and carrots and rinse in water.

2. STEP 2

   

   Cut the green tomatoes into quarters. Whether or not to remove the core of the fruit is up to you! Place the chopped green tomatoes in a deep container or bowl.

3. STEP 3

   

   Grate the peeled, washed carrots using a Korean carrot grater, using long noodles, directly into the container for the tomato slices. If you don’t have such a grater in your kitchen, then cut the vegetable into thin and long cubes.

4. STEP 4

   

   Peel the onions, rinse, cut in half. Cut each half into half rings and add to the rest of the vegetable cuts.

5. STEP 5

   

   Cut the tail off the bell pepper, peel the seeds from the vegetable, rinse and cut into ribbons or strips, and place the slices in a container.

6. STEP 6

   

   Season with salt and pepper and pass the peeled garlic cloves through a special press. If desired, you can add ground coriander and granulated sugar at this stage if you like this flavor addition.

7. STEP 7

   

   Mix all the contents of the container and place in a cauldron for stewing. Add vegetable oil and vinegar, it is best to use 9% table vinegar and odorless sunflower or olive oil. Place the cauldron on the stove and bring its contents to a boil without adding water.

8. STEP 8

   

   Reduce heat and simmer the salad until the tomatoes are soft, about 25-30 minutes on low heat. Since the dish contains vinegar, this salad can also be preserved for the winter by placing it hot in steamed jars and screwing on hot lids. When ready, turn off the heat, let the dish cool, then place it on plates or in bowls and serve table.

Comments on the recipe

Juju

25.12.2023

4.5

Recipe for boiled tomatoes.... I won't make it again. I had some brown ones, some green ones, it turned out to be a mush.

Julia

25.12.2023

4.8

A great option to add green tomatoes. I made a finger-licking green tomato salad for the winter. It turned out delicious, the taste was bright and harmonious, the vegetables complement each other perfectly. Thank you very much for the recipe!

seamarina83

25.12.2023

4.5

Super salad

olok07

25.12.2023

4.5

I made it, it turned out delicious, but it looked more like lecho rather than a salad. I liked the recipe, I’ll save it and make it again.