Chocolate pancakes with curd filling

Step-by-step preparation

Cooking time: 1 hr

1. STEP 1

   

   Ingredients

2. STEP 2

   

   Sift flour, baking powder and salt into a bowl

3. STEP 3

   

   Add eggs one at a time, part of the milk, stir sugar until smooth and add the rest of the milk.

4. STEP 4

   

   Add cocoa powder and vegetable oil to the pancake dough

5. STEP 5

   

   Stir the pancake batter until the cocoa is completely dissolved. The dough turns out quite liquid. If necessary, adjust the consistency of the dough by adding more flour or milk. Leave the dough to “rest” for 10-15 minutes.

6. STEP 6

   

   Pour the batter into a hot frying pan pre-coated with vegetable oil, bake the pancakes, turn the finished pancake over to the other side and finish baking for literally 1-2 seconds.

7. STEP 7

   

   While the dough is resting, prepare the filling: carefully stir in the cottage cheese, sour cream, sand and a pinch of vanillin.

8. STEP 8

   

   It would be a good idea to use a mixer for the filling.

9. STEP 9

   

   Add raisins (and, if possible, walnuts) to the finished curd mass, stir only with a spoon

10. STEP 10

    

    Place a portion of the filling on the edge of the pancake and roll it up

11. STEP 11

    

    "Ribbons" in the form of rings of dried apricots and orange peel

12. STEP 12

    

    "Tie a bow" pancakes

13. STEP 13

    

    Pancakes can be topped with drops of melted chocolate and sour cream.

14. STEP 14

    

    Treat your beloved husband to your own pancakes, not your mother-in-law’s!

Comments on the recipe

Magnago

08.10.2023

4.9

Very interesting recipe, Anait! And the pancakes are so delicate! But in general, in my opinion, you have the makings of a jeweler! Threading something into dried apricot rings... respect, respect!!!

Shura

08.10.2023

4.6

Anahit, and these turned out to be yours))) Yes, friend, you gave me the heat in the form of pancakes! This filling is for those with a sweet tooth, and how beautiful the chocolate pancakes look with the white filling inside, and these yellow strings made of dried apricots and orange - like precious papyrus (only chocolate), great, really liked it!!! Magician, I know a lot of Armenians who are very successful in jewelry, it seems to be in their genes)))

Anahit

08.10.2023

4.6

Thank you, girlfriends! I specially prepared the pancakes to be plump, so that you could feel both the chocolate pancake and the curd filling. Yes, there are brilliant jewelers among the Armenians, but I’m completely useless. I had difficulty threading the rings. And the pancake with dried apricots is delicious, they should have been included in the filling. I ate one pancake with orange peel, the second didn’t work. Well, in general, it’s also an option for a variation of pancakes, so cook it, you might like it.

Shura

08.10.2023

4.8

But you, Anahit, are an innovator!

Irisha

08.10.2023

4.6

Anait, what gorgeous pancakes. They turned out so delicate! I’ll definitely have to cook it, but I’ll probably add zest and dried apricots to the filling, otherwise I won’t have the patience to tie each pancake up so carefully

Shura

08.10.2023

4.5

Today I’m going to cook them, remember my beloved friend, I’ll just put bananas in the cottage cheese, where are you Anait))))

Valentina

08.10.2023

4.7

Today, on the eve of Maslenitsa, I prepared various pancakes according to your recipe, too. I was pleased with the result. The combination of cottage cheese, raisins and chocolate pancakes is... Even the cold ones were very appetizing and went with a bang!!!!