Cabbage salad with beets and carrots without sterilization

Step-by-step preparation

Cooking time: 1 hr 30 mins

1. STEP 1

   

   To prepare a delicious vegetable salad for the winter without sterilization, we prepare the necessary products.

2. STEP 2

   

   We chop two kilograms of cabbage quite finely and put it in a large enamel pan.

3. STEP 3

   

   Cut half a kilogram of bell pepper into strips and add it to the pan.

4. STEP 4

   

   Cut one kilogram of onion into half rings and place it in a saucepan.

5. STEP 5

   

   Mix all the ingredients well in the pan.

6. STEP 6

   

   Add half a liter of water to the pan, then add four tablespoons of sugar and two tablespoons of salt.

7. STEP 7

   

   Pour two hundred milliliters of vegetable oil into a pan, then put it on the stove and turn it on to medium temperature.

8. STEP 8

   

   Grate one kilogram of carrots on a coarse grater.

9. STEP 9

   

   Place the grated carrots in the pan and, after mixing all the ingredients, continue to simmer the vegetables.

10. STEP 10

    

    Grate one kilogram of beets on a coarse grater.

11. STEP 11

    

    Place the grated beets in a common saucepan and stir.

12. STEP 12

    

    Covering the pan with a lid, cook the salad for forty minutes, then mix and simmer for another twenty minutes, and five minutes before readiness, add two tablespoons of 70% vinegar essence to the pan and stir.

13. STEP 13

    

    Place the prepared salad while hot in sterile jars and cover with sterile lids.

14. STEP 14

    

    Store jars of salad in a dark and dry place after they have cooled. Let's cook together, cook simply, prepare at home the most delicious dishes from available products using our recipes! Bon appetit everyone!