Boiled cheese
A delicious appetizer and an ideal addition to your main courses. Latvian cuisine is famous for its culinary recipes, which combine a wide variety of products. Very often these are very unexpected combinations of products. In addition, cumin is used as a spice in most dishes, adding a unique spiciness to food. And now I would like to share with you the recipe for preparing one dish that is interesting not only in taste, but also in the method of preparation - boiled cheese.
Calories
190kcal
Protein
13g
Fat
15g
Carbs
1g
*Nutrition per serving
Ingredients
Servings: 4Step-by-step preparation
Cooking time: 20 minsSTEP 1
STEP 2
cottage cheese with mold
STEP 3
pass the cottage cheese through a meat grinder
STEP 4
mix cottage cheese with salt, sour cream, cumin
STEP 5
melt the butter
STEP 6
add cottage cheese and cook until smooth
STEP 7
beat the egg and add to the cottage cheese
STEP 8
pour the mixture into the mold
STEP 9
Comments on the recipe
18.10.2023
Wow!!!
18.10.2023
in Western Ukraine there is a slightly similar recipe, there they also leave the cheese for a while, only they add some salt before infusion
18.10.2023
As I understand it, if it is salted, it will look like feta cheese, and if without salt, it will look like “Adyghe” cheese
18.10.2023
LuSey, something like that)
18.10.2023
My cheese turned out runny. I cooked it for 15 minutes, maybe it should have been longer...
18.10.2023
yeah, not at all what was expected, but respect to you for the risk
18.10.2023
Tell me, should the mold that appears stay in the cottage cheese? Or remove it? Otherwise it’s somehow scary))
Similar recipes
Cheese made from cottage cheese, milk and eggsSuper taste of your favorite homemade cheese! Make it a holiday for your family!- 1 hr 10 mins
- 8 Servings
- 407 kcal
- 160
Cinnabon rolls with cinnamon sugar glaze without cheeseFrom simple and budget products, easy and fast.- 2 hr 30 mins
- 6 Servings
- 451 kcal
- 125
Processed homemade cheeseAn easy way to make homemade cheese. Tasty and healthy!- 4 hr 25 mins
- 5 Servings
- 281 kcal
- 189
Lush pancakes with kefir and soda without eggs for breakfastVery tasty and tender pancakes - the perfect breakfast for Lent!- 30 mins
- 4 Servings
- 126 kcal
- 60
Layered salad crab sticks tomatoes cheeseA delicious salad with mayonnaise will decorate any feast.- 30 mins
- 4 Servings
- 308 kcal
- 18
Beef tenderloin fried in a panPerhaps the most delicious and appetizing meat dish!- 15 mins
- 1 Servings
- 1675 kcal
- 171
- Lush pancakes with kefir and soda without eggs for breakfastVery tasty and tender pancakes - the perfect breakfast for Lent!
- 30 mins
- 4 Servings
- 126 kcal
- 60
Strudel with curd filling made from puff pastryAiry strudel with a delicate filling is a great addition to breakfast!- 40 mins
- 10 Servings
- 228 kcal
- 66
Monkey bread sweetVery tasty and tender bread originally from the USA. Try it with gravy!- 3 hr
- 16 Servings
- 282 kcal
- 4
Español
Deutsch
Français
日本語
Italiano
한국어
Polski
