Stewed cabbage - 223 cooking recipes

Stewed cabbage, recipes for which are in every housewife’s cookbook, is considered a hearty and healthy dish that can be a decoration not only for an ordinary family dinner, but also for a holiday table.

Stewed cabbage

Depending on the ingredients and method of preparation, this dish can be low in calories and is perfect for vegetarians, people watching their weight, and people who attend a church post. There are a huge variety of options for how to prepare and what to serve stewed cabbage with at home. You can stew not only cabbage, but also colored, red, Brussels sprouts, kohlrabi, you can also use pickled and lightly salted. Pork, beef or poultry meat, mushrooms, and various vegetables are added to the dish: onions, carrots, eggplants, bell peppers, tomatoes, potatoes. It goes harmoniously with smoked meats, and will be very tasty with prunes and beans, boiled rice and sausages. You can prepare such side dishes in a slow cooker or a regular frying pan with thick walls. You should definitely experiment with spices, try adding thyme, pine nuts, and raisins. Cooking delicious cabbage does not require much time or effort, and the result always exceeds even the wildest expectations.