Holiday salads - 939 cooking recipes

Previously, during the holidays it was customary to prepare two or three types of salads in large quantities. This tradition has long since sunk into oblivion, and now the table is decorated with many different dishes, presented in small quantities.

Holiday salads

This variety of choice of treats adds attractiveness and speaks of the generosity of the hostess. Recipes for holiday salads are very diverse. Among them you can find traditional Olivier and herring under a fur coat and unusual ones, the ingredients of which, it would seem, cannot be combined in one plate. You can prepare a dish of shrimp, corn, mushrooms, vegetables, fruits, canned fish, ham, eggs and much more. You can decorate the product with ordinary greenery or lay out decorative elements from additional bright ingredients.

To please and pleasantly surprise your guests, you can put on the table a treat of exotic fruits or vegetables, combined with seafood. Many similar recipes are found in Asian cuisine, and they seem complicated only at first glance. Even a beginner can cope with the preparation. To do this, you need to strictly follow the recipe and additional recommendations, and the necessary products can be found in large hypermarkets.