Birch Salad Birch - 4 cooking recipes
Berezka salad can rightfully be considered an invention of Russian housewives. It can be prepared from many, sometimes completely different products. However, one ingredient will be mandatory - prunes.
Berezka salad with mushrooms and chickenA bright, colorful salad for the holiday table and more!- 45 mins
- 4 Servings
- 292 kcal
- 57
Berezka salad with fresh cucumber and chickenSimple, tasty, effective, perfect for the holiday table.- 1 hr
- 5 Servings
- 202 kcal
- 55
Birch salad with prunesDelicious layered salad decorated with birch.- 30 mins
- 5 Servings
- 308 kcal
- 54
White birch salad with chicken and prunesInsanely delicious, beautiful, tender, made from simple ingredients!- 1 hr
- 6 Servings
- 332 kcal
- 339
Birch Salad Birch
In fact, Berezka salad can be called any salad that is decorated with a hint of this symbolic tree for Russia. That is, it may contain completely different products. And the names may vary: Birch, Birch Grove. However, as a rule, the list of ingredients contains the most common “salad” products. Like chicken, potatoes, onions, cheese, carrots, eggs, tomatoes, peppers and so on.
The most important ingredient is prunes. With its help, they “draw” those very stripes by which this tree can be easily recognized. However, in some cases it can just as easily be replaced with black olives or black olives.
Typically, Berezka salad recipes present a puff version. Because in this form the dish looks more neat, it is easier to decorate, level, add volume and shape. At the chef's request, a birch tree on the surface is created either in the form of a whole tree with a trunk and crown, or in the form of a trunk with black olive lines. The white trunk is painted with ordinary mayonnaise, and the crown with green onions, fresh dill or parsley.
The classic version may differ from location to location, but in most cases it has the following composition: chicken fillet, onions, boiled eggs, mushrooms, pickled cucumbers, fresh herbs, spices and, of course, prunes. Mushrooms are fried in vegetable oil. They can be fresh or pickled. First the chicken is laid out in layers, followed by fried mushrooms and onions, cucumbers, whites, and yolks. A birch tree design on top is required, otherwise the salad has no right to a self-explanatory name)) And, of course, the layers need to be greased with mayonnaise.
For the vegetarian option, no chicken is used. The composition can be supplemented with cheese, potatoes and other vegetables of your choice.
Regardless of the composition of the Birch salad, the main thing in it is decoration. If you try, it will become a real king of the table, delighting guests with both taste and appearance.