Dishes with Korean carrots - 97 cooking recipes
Korean carrots have long been a traditional snack and it’s hard to imagine a varied menu without them. It is great for special occasions, receptions and regular family dinners.
Salad carrots Korean eggs chicken cucumbers mayonnaiseSimple and tasty, quick and easy - a holiday every day!- 1 hr
- 4 Servings
- 339 kcal
- 25
Bunito salad with Korean carrotsQuick, simple and satisfying, for lunch or dinner!- 40 mins
- 4 Servings
- 374 kcal
- 41
Rice and vegetable salad with avocado sauceFor those who love the exotic, a spicy and delicious avocado salad- 45 mins
- 2 Servings
- 509 kcal
- 32
Chicken salad Korean carrots pepperVery tasty and spicy, for any occasion!- 50 mins
- 2 Servings
- 517 kcal
- 49
Salad Africa kiwi chicken apple cheese eggUnusual, bright and juicy, for gourmets!- 1 hr 30 mins
- 4 Servings
- 426 kcal
- 39
Oriental vegetable salad with chicken breastDelicious salad for the holiday!- 35 mins
- 5 Servings
- 144 kcal
- 44
Salad Hours with chicken fillet cheese and Korean carrotsGuests will be amazed! Nourishing, original and very fast!- 30 mins
- 8 Servings
- 220 kcal
- 9
Salad Malachite bracelet with kiwiA true gastronomic work of art!- 2 hr
- 4 Servings
- 564 kcal
- 51
New Year's salad Bone in the Year of the DogA salad in the form of a bone will help attract good luck in the Year of the Dog!- 2 hr
- 6 Servings
- 296 kcal
- 4
Salad with Korean carrots, ham and beansSavory, simple, affordable, quick and easy!- 15 mins
- 6 Servings
- 178 kcal
- 88
Korean-style salad with smoked sausage and carrotsA quick salad with the perfect combination of ingredients.- 10 mins
- 3 Servings
- 334 kcal
- 26
Tsvetik Semitsvetik salad with Korean carrotsBright, colorful, beautiful salad for the holiday table!- 30 mins
- 8 Servings
- 400 kcal
- 93
Salad with bell pepper and Korean carrotsQuick salad with spicy carrots and sweet peppers!- 10 mins
- 3 Servings
- 91 kcal
- 72
Marseille salad with prunesA tasty and satisfying salad for a festive and everyday table!!!- 40 mins
- 10 Servings
- 212 kcal
- 198
Rose SaladVery beautiful, bright and tasty, for the holiday table!- 1 hr 30 mins
- 6 Servings
- 437 kcal
- 214
Salad with Korean carrots, raw smoked sausage and cucumbersAn easy-to-prepare holiday salad with a piquant taste- 50 mins
- 4 Servings
- 196 kcal
- 25
Salad with carrots, potatoes, corn and crab sticksAn appetizing holiday salad made from the most common ingredients.- 30 mins
- 6 Servings
- 196 kcal
- 306
Chanterelle salad with chickenQuick to prepare and delicious salad for the holiday table- 30 mins
- 4 Servings
- 273 kcal
- 9
Yeralash salad with Korean carrots, French fries and meatBright, elegant, beautiful and tasty salad as if created for a holiday!- 1 hr
- 8 Servings
- 314 kcal
- 123
Chanterelle salad with Korean carrotsSimple, tasty, for everyday life and holidays!- 20 mins
- 3 Servings
- 230 kcal
- 56
Salad with braid cheese and Korean carrotsSpicy, refreshing, fast, bright, spicy!- 25 mins
- 5 Servings
- 220 kcal
- 55
Salad AnastasiaVery easy to prepare and suitable for any holiday table.- 1 hr
- 6 Servings
- 374 kcal
- 25
Obzhorka salad with Korean carrots and mushrooms and beefTry an unusual version of a well-known snack!- 1 hr
- 7 Servings
- 250 kcal
- 229
Homemade shawarmaDo you like shawarma? Then prepare it at home, especially since it’s so easy!- 30 mins
- 2 Servings
- 515 kcal
- 191
Dishes with Korean carrots
It can be served as a self-sufficient dish, or it can be mixed with various ingredients and ultimately get a real culinary masterpiece. Recipes with Korean carrots are very popular today, because they do not require much effort to prepare and are affordable for everyone. In addition, this amazing vegetable, prepared using a special technology without heat treatment, has not only a pleasant taste, but also amazing properties. Carrots are rich in vitamins and nutrients: calcium, magnesium, iron, phosphorus. It is recommended for people with poor eyesight and digestive problems. Before you prepare original dishes with carrots, you need to taste it. If it is too spicy, then you should not add pepper and other hot spices to salads. It can be mixed with vegetables (tomatoes, cucumbers, cabbage, onions, bell peppers), boiled and smoked meat, sausage and seafood can be added, seasoned with mayonnaise and olive oil.