Tsvetik Semitsvetik salad with Korean carrots

Name: Tsvetik Semitsvetik salad with Korean carrots
Total time: 30 min
Yield: 8
Ingredients: 200 g Korean carrots; 1 Cucumbers; 150 g Hard cheese; 2 Chicken eggs; 200 g Crab sticks; 1 Bell pepper; 350 g Canned corn; 40 to taste Chips; 25 g Greenery; 250 g Mayonnaise

Bright, colorful, beautiful salad for the holiday table! Salad Tsvetik Semitsvetik is a light salad for any occasion. It is motley and colorful, so it attracts the attention of guests and is quickly eaten. Despite the ease and speed of preparation, it is very healthy, as it contains a lot of fresh vegetables. And very tasty due to a good combination of products.

115

46900

Isabella Brown

Author of the recipe

Tsvetik Semitsvetik salad with Korean carrots

Calories

400Kcal

Protein

9gram

Fat

30gram

Carbs

19gram

*Nutritional value of 1 serving

Ingredients

Servings: 8

200g

1

150g

2

200g

1

350g

40to taste

25g

250g

Step-by-step preparation

Cooking time: 30 mins

STEP 1
Required Ingredients
STEP 2
Korean carrots cut
STEP 3
Pepper cut into cubes
STEP 4
We also cut the cucumber into cubes
STEP 5
Three cheese on a coarse grater
STEP 6
Finely chop the eggs
STEP 7
Cutting crab sticks
STEP 8
We arrange all the products on a plate in the form of seven petals.
STEP 9
Place crushed chips in the center, pour over mayonnaise and decorate with herbs.