Salads with crab sticks and corn - 48 cooking recipes

Crab sticks and corn salad takes pride of place among our most favorite dishes. The appetizing combination of rice, eggs, crab sticks, cucumber, canned corn and mayonnaise leaves no one indifferent.

Salads with crab sticks and corn

This dish is familiar to many from childhood. It is often present at all kinds of holidays, because it goes perfectly with any snacks and meat. It is quite simple to prepare and even a beginner can handle it. This kind of work takes little time, which is convenient in cases where you quickly need to figure out what to feed your guests. Recipes for salads with crab sticks and corn are surprisingly varied. They are prepared with the addition of eggs, meat, fresh cucumbers and tomatoes, crackers, Chinese cabbage, herbs, garlic and much more. You can decorate them with grated boiled yolks, mayonnaise, chopped cherry tomatoes, parsley and grated cheese.

Such beauty will please the taste and will be an elegant addition to the table in terms of decoration. The traditional taste of the dish is quite sweet, which young children like. Therefore, this is a great way to feed babies if they refuse to eat other foods and are capricious. This treat should be prepared very carefully, strictly following the recipe, so that it does not turn out too spicy, salty or dry. If you follow the recommendations, the result will meet all expectations and will definitely please both guests and family.