Lifesaver salad with crab sticks

Name: Lifesaver salad with crab sticks
Total time: 15 min
Yield: 2
Ingredients: 100 g Crab sticks; 100 g Korean carrots; 50 g Canned corn; 2 Chicken eggs; 1 Cucumbers; 2 tablespoon Mayonnaise; 20 g Green onions

Salad with crab sticks should be in the arsenal of every housewife. Very tasty and healthy) Can be served on New Year's or other holiday tables) I wish everyone good luck

102

10293

Genesis Williams

Recipe author

Calories

324kcal

Protein

8g

Fat

26g

Carbs

13g

*Nutrition per serving

Ingredients

Servings: 2

100g

100g

50g

2

1

2tablespoon

20g

Step-by-step preparation

Cooking time: 15 mins

STEP 1
Cut the crab sticks into strips into a bowl.
STEP 2
Add corn and carrots.
STEP 3
Boil the eggs, cool and peel.
STEP 4
Add chopped cucumbers and chopped eggs.
STEP 5
Season with mayonnaise and mix.
STEP 6
Place on a plate and sprinkle with finely chopped green onions.
STEP 7
There’s our salad with crab sticks “The Lifesaver” and it’s ready. Can be served. Bon appetit)

Comments on the recipe

Ira

26.09.2023

4.7

Sofia, it’s true - the salad has really caught on and takes its rightful place among the main dishes of the holiday table. Fast, tasty and inexpensive! What else does a housewife need? That's right - so that the guests are full and satisfied and their pockets are not completely empty! Thank you very much for the recipe!

Anna_Kos

26.09.2023

4.9

delicious salad, I liked it, after it we started trying other salads with Korean carrots) very juicy and not heavy, just what I like