Claire Smith

Since childhood, I remember how my grandmother cooked in the kitchen, filling the house with comfort and aromas. That's when my love for cooking was born. We gathered as a family, sharing the joy of cooking and communication. Each recipe tells a story, inspired by different cuisines around the world: from spicy Indian to sophisticated Italian. My path is a desire to show that everyone can cook. Simplicity and accessibility are my main principles. Let's create delicious moments together and fill our homes with warmth and love!

I graduated from the faculty of Culinary Arts and Pastry Arts at Stratford University.