Fresh chicken salad with pineapples and crab sticks

Name: Fresh chicken salad with pineapples and crab sticks
Total time: 45 min
Yield: 6
Ingredients: 150 g Corn; 4 Eggs; 300 g Chicken; 150 g Mayonnaise; 150 g Crab sticks; 100 g Pineapples; to taste Salt; 2 tablespoon Greenery

A refreshing light salad for a pleasant dinner! Pleasant salty-sweet taste and easy to prepare. Another wonderful combination of seemingly incompatible products is Chicken Salad with Pineapple. in the cafe

159

6436

Scarlett Rodriguez

Recipe author

Fresh chicken salad with pineapples and crab sticks

Calories

397kcal

Protein

17g

Fat

30g

Carbs

11g

*Nutrition per serving

Ingredients

Servings: 6

150g

4

300g

150g

150g

100g

to taste

2tablespoon

Step-by-step preparation

Cooking time: 45 mins

STEP 1
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Comments on the recipe

Lenka-doll

07.12.2023

4.8

Very tasty salad!!! Such an unusual combination of sweet pineapples and meat. A very spicy dish. And the site is of very high quality, without glitches or freezing. A very convenient service, all your favorite recipes are not only in one place, but also in specific folders. That is, you don’t have to sit for hours and look for the recipe you need, but simply open the desired folder and find it there!!!

Nikolay

07.12.2023

5

Pineapple and chicken always go well together, but the combination of the flavors of chicken and egg was not a delight. And crab sticks, while adding an unusual flavor to the salad, still somewhat throw off the taste. Next time I’ll have to remove the eggs from the recipe, take not 4, but 2 sticks, and chop them smaller. Perhaps then they will give the shade intended by the author. Nevertheless, thanks for the recipe.

Irchik

07.12.2023

4.6

We also like this salad, but I also add canned corn to it. Try it, it's delicious. You can also make it - chicken, pineapples, fried mushrooms.

Ilga

07.12.2023

4.7

We should try and take a photo.

ninel

07.12.2023

4.9

I made chicken with pineapples in the oven. I really liked it. Now I’ll make a salad according to your recipe. Thank you *<span></span>*