Dishes with pineapples - 169 cooking recipes

A beautiful tropical plant of the Bromeliad family, this is the pineapple itself. In nature, pineapple grows exclusively on the South American continent.

Dishes with pineapples

Among local residents, pineapple is considered a very valuable product; recipes with pineapples are widespread here. In addition, pineapples are supplied to developed countries of the world, which are willing to pay pretty decent money for exotic fruits. Since pineapples have a fibrous structure (pineapple leaves are meant), it is also a spinning crop. As the most important positive property of pineapple among its many medicinal properties One can highlight its ability to prevent the development of atherosclerosis. In addition, pineapple helps remove excess fat from the skin. Eating pineapples too often has a detrimental effect on the oral mucosa. Pineapple is the richest source of vitamin C. To prepare your favorite pineapple salad, you can use not only fresh pineapples, but also canned pineapples. And a dish called pineapples in champagne can be a decoration for a romantic evening. By the way, pineapples go well not only with the tastes of other fruits and vegetables - meat with pineapples also turns out very tender and aromatic. Shrimp with pineapples, chicken with pineapples, and pineapples with cheese look quite original on the table. Baked pineapple is an excellent dish for children's cuisine. Russian language lesson at school. The teacher says: “Make up, kids, a sentence with the word pineapple.” “Mom bought a pineapple in the store,” says Lenochka. “Well done, Lenochka!” “The pineapple is sold in the store,” says Petechka. “Well done, Petechka!” “Dad sold the TV,” says Vovochka. “Vovochka, what does pineapple have to do with it?” “He doesn’t care about pineapple!”