Dishes with condensed milk - 379 cooking recipes
Is it worth spending time boiling condensed milk to make desserts? Of course, you can find a finished product on sale. Heat a little until liquid, and you can stuff nuts, spread on waffles, cake layers, whip cream, and serve with pancakes.
Almond-coconut cookies without flourAiry crumbly cookies with a magical aroma- 50 mins
- 10 Servings
- 298 kcal
- 35
Twix - Homemade TwixThis delicious delicacy is easy to prepare but brings a lot of joy to children.- 3 hr
- 12 Servings
- 710 kcal
- 52
Cake Napoleon with banana and butter creamA quick treat that requires only a few ingredients!- 1 hr 55 mins
- 8 Servings
- 1086 kcal
- 14
Sponge caramel cakeSurprise your loved ones with an incredibly tender and delicious caramel cake!- 3 hr
- 12 Servings
- 510 kcal
- 174
Gourmand cakeGourmand cake is a very tasty and tender delicacy!- 2 hr
- 10 Servings
- 588 kcal
- 36
Cake with cottage cheese LotusA very beautiful and tasty cake made from cottage cheese and beaten eggs!- 2 hr 45 mins
- 5 Servings
- 638 kcal
- 44
Mousse cake with mango and chocolateTaste of mango and creamy soufflé. What else could be tastier!- 10 hr
- 12 Servings
- 421 kcal
- 112
Quick yeast-free cake with condensed milkA quick recipe for making delicious Easter cake with condensed milk.- 1 hr
- 12 Servings
- 464 kcal
- 21
Apple pie with condensed milkThe kids will love it! A simple recipe for a delicious homemade pie!- 1 hr 5 mins
- 5 Servings
- 1068 kcal
- 26
Cake in a slow cooker with condensed milkA very tasty cake that is easy and quick to prepare!- 1 hr 20 mins
- 8 Servings
- 295 kcal
- 129
Cake fastA quick condensed milk cake for busy housewives!- 2 hr
- 10 Servings
- 366 kcal
- 30
Meringue cake Winter's taleServes as a table decoration and is extremely tasty.- 2 hr
- 12 Servings
- 568 kcal
- 16
No-bake cookie cake with liqueur and nuts PotatoA wonderful recipe for holidays and weekdays!- 1 hr 15 mins
- 18 Servings
- 532 kcal
- 49
Classic American pumpkin pie with condensed milk and cinnamonQuick and tasty, with the simplest recipe!- 2 hr
- 8 Servings
- 280 kcal
- 217
Horse CakeSurprise your guests and loved ones with a delicious and beautiful New Year's cake!- 2 day
- 10 Servings
- 460 kcal
- 18
Angry Birds cake made from fondantCake in the shape of the hero of your favorite game and cartoon! Do not miss!- 6 hr
- 12 Servings
- 949 kcal
- 11
Brigadeiro truffle sweetsA very tasty recipe for excellent sweets!- 2 hr
- 4 Servings
- 377 kcal
- 221
Cupcake with condensed milk in the ovenFrom the most ordinary products, fast, simple and tasty!- 50 mins
- 8 Servings
- 305 kcal
- 354
Puff pastry with apples, carrots and curd creamOrdinary puff pastries for home tea drinking.- 1 hr 20 mins
- 16 Servings
- 361 kcal
- 11
Cake with sour cream and walnutsAmazingly delicious sponge cake with magnificent cream, you will be delighted!- 2 hr 30 mins
- 10 Servings
- 564 kcal
- 43
Rum cakes made from chocolate covered cookiesMake no-bake brownies with rum flavored cookies!- 4 hr 30 mins
- 3 Servings
- 651 kcal
- 33
Bee CakeThe most tender, melts in your mouth, for the holiday table!- 3 hr
- 12 Servings
- 584 kcal
- 186
marble pieWonderful pie with condensed milk and chocolate. A simple and delicious dessert.- 4 hr
- 12 Servings
- 444 kcal
- 100
Cake Sweet StumpDelicate, soft, airy cake with condensed milk.- 7 hr 40 mins
- 16 Servings
- 1039 kcal
- 82
Dishes with condensed milk
And no long hours of waiting for the required condition. This is one side of the issue. Another nuance: the naturalness of the ingredients in the finished mixture is questionable. The best option: buy regular condensed milk and caramelize it at home. Especially when you consider that in many recipes with condensed milk it is recommended to use a raw product of a light beige hue. How to choose high-quality condensed milk? - Read the composition. Only milk, sugar and GOST mark. Despite the presence of various mixtures based on palm fat, starch, dyes, thickeners and “eats”, a meticulous buyer has many chances to find a good product. - Look at the label. Correct name: “Milk (whole) condensed with sugar.” All other names are surrogates. - The container must be tin, shelf life - up to 12 months. Cook in a large saucepan for strictly one and a half to two hours. Add water as it boils. Do not boil any longer, otherwise the tin will explode.