Cabbage cutlets - 21 cooking recipes

The advantages of the vegetable include availability and low cost, especially in the fall. Considering these points, it can safely be made the basis of the diet. There are many options for preparing cabbage dishes: borscht, cabbage rolls, solyanka, as well as cutlets, which are popular among vegetarians. Nutritionists recommend that people trying to lose weight take note of cabbage cutlet recipes. They are not only tasty and healthy, but also low in calories, so you don’t have to worry about your figure.

Another important point is that small children do not really like cabbage, but thanks to the crispy, delicious crust, they eat the cutlets with pleasure. You can prepare the meatballs quickly and easily; no exotic products are required. Main ingredients: onions, potatoes, semolina, eggs, vegetable oil, salt, pepper, seasonings. Add an apple to the minced meat - an original piquant taste will be guaranteed! Served as a side dish for meat or as an independent dish, with tomato, mushroom, mustard sauces or simply with sour cream.