Buns with cheese - 31 cooking recipes
Give yourself a good mood - prepare buns with cheese. Browse through a wonderful variety of recipes with wonderful step-by-step photos. Find out cooking methods, calorie content and variety of recipes. Enjoy the delicious “cheesiness” by creating it with your own hands!
- Cinnabon cinnamon rollsIncredibly tasty, tender, very aromatic, melt in your mouth!
- 3 hr
- 12 Servings
- 480 Kcal
- 283
- Sinabon buns with cinnamonSoft, fragrant, with delicate creamy cream! Delicious!
- 3 hr
- 12 Servings
- 426 Kcal
- 282
- Sausages with cheese in dough in the ovenLush soft dough and delicate aromatic filling!
- 2 hr
- 8 Servings
- 389 Kcal
- 160
- Gougères French cheese bunsDelicious cheese buns in the best French traditions.
- 1 hr
- 8 Servings
- 247 Kcal
- 90
- Layered snail with cheese and hamCrispy rolls - a very simple baking recipe!
- 1 hr
- 8 Servings
- 255 Kcal
- 96
- Cheese buns in the ovenFragrant, lush, appetizing, made from ordinary products!
- 1 hr 40 mins
- 12 Servings
- 243 Kcal
- 31
- Buns with sausage and cheeseVery airy and incredibly tasty!
- 2 hr 30 mins
- 12 Servings
- 388 Kcal
- 59
- Shokobon bunsChocobons are Cinnabons with chocolate filling and nuts. Very tasty!!!
- 2 hr 30 mins
- 12 Servings
- 505 Kcal
- 88
- Buns with cheese from yeast doughVery soft, airy and incredibly tasty!
- 2 hr 15 mins
- 6 Servings
- 611 Kcal
- 74
- Buns with cheese and garlicA simple, delicious, filling, savory pastry with filling.
- 2 hr 30 mins
- 6 Servings
- 521 Kcal
- 22
- Sinabon buns in butter and soft cheese sauceNo one can resist such aromatic and delicious buns!
- 3 hr
- 6 Servings
- 1099 Kcal
- 337
- Bread braid with garlic and herbsThe aroma of this baking is simply crazy!
- 3 hr
- 12 Servings
- 350 Kcal
- 60
- Cheesecakes with cheese in the ovenCheesy, delicious, easy to prepare, and eaten quickly!
- 3 hr 20 mins
- 16 Servings
- 280 Kcal
- 39
- American buns with Sinabon chocolateDelicious American pastries will appeal to lovers of baked goods and chocolate.
- 3 hr
- 12 Servings
- 510 Kcal
- 17
- Custard bunsAiry, fluffy, with a bright rich taste. Just a bomb!
- 1 hr
- 6 Servings
- 242 Kcal
- 182
- Pizza in a bunFast, simple and delicious! Ideal snack for school and work.
- 45 mins
- 8 Servings
- 510 Kcal
- 24
- Rolls with cheese and poppy seedsDelicious! The rolls turned out great!
- 2 hr 30 mins
- 20 Servings
- 282 Kcal
- 38
- Yeast buns stuffed with dill and hard cheeseBuns are always delicious, especially homemade cheese buns!
- 1 hr
- 12 Servings
- 238 Kcal
- 39
- Frog BunsIt will be airy and fun for even the pickiest kids
- 2 hr
- 6 Servings
- 254 Kcal
- 16
- Piggy bunsDelicious, interesting buns will decorate your holiday!
- 1 hr
- 12 Servings
- 274 Kcal
- 25
- French custard savory buns with cheese and spicesExquisite taste from the French chef Alain Ducasse!
- 1 hr
- 5 Servings
- 423 Kcal
- 94
- MilinkiAn amazingly delicious hybrid of an omelet and a bun with a creamy taste!
- 1 hr 40 mins
- 6 Servings
- 464 Kcal
- 42
- Homemade buns with a surpriseDelicious savory buns with mushrooms!
- 40 mins
- 12 Servings
- 234 Kcal
- 31
- Butter buns with herbs and cheese in Turkish styleUnsweetened, incomparable pastries for quick tea!
- 1 hr 35 mins
- 9 Servings
- 396 Kcal
- 8
Buns with cheese
Find classic and original tried and tested recipes for cheese buns on the incredibly rich website bestrecipes24.com, rich in culinary ideas. Use yeast, unleavened, choux, puff pastry or even shortbread dough. Add cheese to the base, make a filling from it, sprinkle the buns on top. Experiment with toppings and spices. Expand your culinary culinary horizons!
When choosing a method for preparing buns with cheese, you should rely on your own preferences and desires. The buns made with yeast will turn out wonderful and soft. They will be crispy and quick to prepare using puff pastry. Products using baking powder or choux pastry are worthy of attention. Either way you will get delicious and aromatic baked goods.
Interesting recipe: 1. Pour milk into a saucepan. Add salt and butter.2. Boil. Remove from heat.3. Add flour and knead the dough very quickly until it comes away from the sides of the saucepan.4. Let the mixture cool a little.5. Slowly add the eggs one at a time, mixing thoroughly after each until smooth.6. Add grated cheese. Mix everything thoroughly.7. Let the light elastic dough rest.8. Cover a baking sheet with parchment. Lubricate it with oil.9. Place the dough with a spoon or using a special pastry bag at some distance from each other.10. Bake at 200° until browned.
Helpful tips:• Never open the oven for the first 15 minutes of baking, otherwise the buns will settle.• After the cheese buns have browned, you can reduce the temperature a little so that they become a little stronger and do not fall after removing them from the oven.• Such buns , like eclairs, can be filled with additional cheese and garlic filling.